Cajun

Island, and the Gaspe Peninsula) as punishment for aiding them in the war. Soon, many of these Acadians would find their way to Spanish-owned Louisiana. Their descendants would eventually evolve into a culturally diverse ethnic group known as the Cajuns with a population today of over 1.2 million that includes many famous sports players and actors. Imagine all that branching off of just one important piece of…

The wonderful and spicy seafood is delicious. The Cajun food is so good. The French Quarters is popping. Bourbon Street is off the chain. It is all a place that I would love to go to, or shall I say go back to. New Orleans, Louisiana is where I would go if I had a ticket in my hand to go anywhere. Many people tell me all the time that New Orleans is a bad place to be in. It isn’t to me, I grew up there, and maybe that’s why I want to go back. Everywhere you turn around, there is always a…

and a great cook, she thaught me the foundation of cooking, for that and more I owe her a debt of gratitude. As a young adult, I traveled to New York armed with my Caribbean Flava. Later on, I relocated to Los Angeles, where I was exposed to Creole/Cajun cooking, I found some similarities in the method and preparation of both cuisines. After careful research and consideration, I created the CARIBBEAN / CREOLE CUISINE CONCEPT, which represents one cuisine I inherited and the other, I embraced.…

her mom, dad, and her two brothers. They lived in La Mirada California. She is now married to Caisey Daigle. She got married on January 15, 2005. She has three kids, two sons and one daughter. She is a Christian and loves God. Her favorite food is Cajun, seafood (grilled shrimp), and desert. Her dream vacation is to go to Australia. Her nicknames are Jen and Finchey. Her favorite thing to do is to be outside with her family. Jennie started pitching when she was eight years old. That is what she…

Teague Sydney Teague Hensley English 11/ Second Period 27 February 2018 Part 12: Rough Draft #1 “This was what made the gentle Desiree so happy, for she loved him desperately. When he frowned she trembled, but she loved him. When he smiled, she asked no greater blessing of God.” Desiree is the adopted daughter of Monsieur and Madame Valmonde. She was found by Monsieur Valmonde lying in the shadow of a stone pillar near the Valmonde gateway. She is eventually courted by Armand and they get…

Swing Dance begin in 1920s and 30s in America. In 1930s the words Lindy Hop, Jitterbug, and Swing were all interchanged terms. How the dance was discovered you may ask in the 1920s the black community were dancing to contemporary Jazz music and the discovered the Charleston and the Lindy Hop which was originated in Harlem. Something that I found really interesting is in 1936 Philip Nutl, was president of the American Society of Teachers of Dancing said that swing would not last. Here it is 2016…

was first a standard chicken quick serve restaurant called Chicken on the Run. The owner, Alvin C. Copeland had lackluster sales in the restaurant and changed the recipe of the chicken served. Copeland also changed the name to Popeyes. Popeyes is a Cajun chicken fast food restaurant with their motto being “Love That Chicken.” Popeyes offers a variety of food including spicy chicken, chicken tenders, fried shrimp, and other regional items. In 1984, they expanded worldwide to countries like…

Foreshadow Analysis Of “ Desiree’s Baby” In the fictional story “ Desiree’s Baby”, written by Kate Chopin, set in Cajun Louisiana this story captures the culture and issues of the 1800’s in her home region. Explores issues like racism and the misconceptions of intermarriages. Portrayal of Desiree, a mother and wife who’s view of her self worth is linked to her husband, Chopin incorporates the struggle woman face for a place she can belong. The plantation L’Abri foreshadows the theme of…

My sense of cultural identity that compares to my parents is that we both have the louisiana type of culture. Cultural conflict can help shape the way that you are today and how you go about things. The way that I am today has to do with my cultural identity and life's challenges. I will be talking about the things that helped shaped my culture today The way my culture is today is based on a lot of things like food, language, and the way I was raised. Some of the foods that we eat are crawfish…

The city of Beaumont, Texas is anything, but intriguing. With its mediocre food, flat landscape, and small environment of entertainment, it is not incredibly appealing to the senses. However, Austin, Texas is on the complete opposite side of the spectrum. Austin processes a hilly landscape, tremendous food, and a wonderful day life that goes hand in hand with its vivid nightlife. The scenery of Beaumont and Austin contradict each other. Beaumont holds monotonous, unchanging acres upon acres,…