Bread pan

seen mold a lot. You have seen it mostly on bread and in drinks that have set a long time. Hypothesis Mold is going to grow on the one I sprayed with water because the one without the water is going to take longer to mold. Materials Ziplock bag 2 pieces of bread Spray bottle Water Warm areas Moist air Review of literature Mold is a fungi that can be found all over the place. Mold grows inside and also grows outside. Inside it grows on bread and in the shower and outside it…

One fine day not too long ago, there I was, inside Verts Neighborhood Dispensary. On the ‘medical needs’ side of the room. Being waited on by a highly trained and personable budtender. When out the corner of my right eye, I catch a glimpse of a white bag mixed in with a rather nice selection of edibles. Some of these I knew because I recently did write-ups about them. Some I didn’t. So I inquired. Being handed the brilliant white (childproof) package, I read the front label. The name of the…

ingredients and utensils. You will be needing 2 slices of bread, jelly , peanut butter , a plate and butter knife. Step two: Start off by holding the butter knife with your hand and dipping it into the jelly. Make sure to get enough jelly for 1 bread slice. Step two: Next take the jelly that you have on the butter knife and spread it onto 1 of the pieces of bread. You can add more jelly if you are not satisfied with the amount of jelly on the bread. Step four: Now clean the butter knife that…

materials needed to make your peanut butter and jelly sandwich are as followed; Jif’s creamy peanut butter, Welch’s squeezable grape jelly, and two slices of Bunny’s white bread. Now that you have gathered your tools and materials you may begin the sandwich making process. The first step is to put the two slices of Bunny’s white bread into the toaster. Press the button down on the…

People making the dessert flan dates all the way back to ancient Roman times. It was a custard made from mixing cream and eggs to make a custard. The Romans made types of flan that we might find interesting, like eel flan. Other types of flan was sweet flan flavored with honey. The word flan is from Latin, “flado”, meaning a flat cake. Which then became “flaon” in Old French. In Spain, Flan is a custard made with caramelized sugar, which gives it a sweet taste. While the Moors made flan flavored…

Kitchen granite countertops, formed by nature and fashioned by man, are a striking, resilient and economical choice for kitchens and bathrooms. The term “granite” originates from the Latin root word “granum”, which means "grain." Granite is often brought in from Europe, Brazil, Africa and other areas across the globe opulent in natural stone. Granite is a gorgeous natural stone that will contribute color and cordiality to your kitchen. It is an enormously hard material that will not blister,…

To assist is to help someone with money, resources, or information. The food pantry has allowed me to assist impecunious people who may not be as blessed as me. The food pantry broadened my mind as I was able to connect with people who came, and earn a new understanding of the benefits that people can gain from serving their community. Through my community hours at the food pantry I realized what my work did for me, the community and how it was throughout history. In the food pantry, I got to…

HISTORICAL BREADS from AROUND THE World With every great meal or snack, people are always looking for a little something on the side to compliment their meal. One of the most sought after foods just happens to be a food item that has been around for centuries: BREAD. There are thousands of different types of bread in the world , including , French, Anpan, Arepa, Bammy, and Bolani. French bread , dating back to the middle of the 19th century , originated in Vienna , Austria. The bread was…

(Gaskin, 2015) The next pan you will use will only be eight inches. This will be your middle layer. After you have finished this layer, you will need a four inch pan; this will make your top layer. After all three layers are completed, stacked, and frosted place the cake in the freezer again. It is now time to use the fondant; it will produce our…

the hives into vessels of varying size, and finally sealing the jars” (Allsop and Brand 514). The Egyptians became so proficient in this practice that they were able to utilize its sweetness in different dishes. One of these dishes included spiced bread, which is probably the progenitor to gingerbread. Years later, honey was imported to England, where the English would begin to perfect the craft. Due to the high price of sugar, honey was the main ingredient used to sweeten dishes in Europe in…