Beef

Critical Summary of “Sustainabilitarianism and Eating Beef” This case study deals with the contents of Chapter one {animal welfarism} in the text Environmental Ethics for Canadians edited by Dr. Byron Williston. In this case study, Williston forces readers to think critically about the meat-economy that exists and if it can be justified, morally and sustainably. Peter Singer, A crucial thinker in the realm of Animal Welfarism, claims that “grounding claim of intrinsic value based on any set of…

Mexican Beef Casserole Mexican beef casserole is a family dish that everybody loves. The nice thing about it is that it is not only delicious, but it is also easy to prepare. There are also many variations of the basic Mexican casserole (beef), such as the Mexican hamburger casserole. You can actually make your own variations to the basic recipe according to your taste and availability of ingredients. Part 1: Mexican Beef Casserole with Corn Ingredients Ingredients Amount Lean ground beef 1…

Beef cattle are a vital part of the food system in the United States. The average American eats 271 pounds of beef per year; this is why disease prevention is so important in beef cattle (Barclay, 2012). If farmers were unable to identify, prevent, and treat diseases, the prices of beef would go up as a result of an increase in death due to diseases. The loss of a single animal can be devastating to small scale farmers and ranchers. Three diseases which are important in beef cattle are bloat,…

The sheep and beef farm where the placement was completed is located in Mangamingi, in the province of South Taranaki. It has an area of approximately 2000 acres and employs a self-replacing system. The farm measures to be in the vicinity of 800 hectares. Soils managed by the farm are predominantly of the orthic brown variety have nitrogen levels ranging from low to moderate, with a pH in the 6.3-6.4 area. The farm owners minimise use of harsh synthetic fertilisers in order to maintain a high…

Practical Tips to Make Beef Jerky At Home You love the taste of beef jerky, but you don’t know how to cook? You’ll find cooking a cumbersome task, but this article will tell you how to make tasty beef jerky. If you know how to prepare beef jerky at home, you will not have any reason to spend your hard earned money in purchasing different types of jerky. There are different types of flavors available online; you can opt for Golden Valley Jerky. One of the best things about making beef jerky at…

content in grass-fed and grain-fed beef. Nutrition Journal Nutr J, 9(1). doi:10.1186/1475-2891-9-10 The authors of this peer-reviewed journal article discuss the differences in the nutritional profile (and flavor) in beef which result from raising the animals on pasture, in stead of grain. The article details the different fatty acid profile and antioxidant levels in beef that result from the animal’s diet and management practices uses and conclude that grass-fed beef is contains higher…

Have you ever visited a restaurant that has one of the best Italian beefs in Chicago? If not you should visit Buona Beef located at 7343 West Lawrence Ave. in Harwood Heights, Illinois. They offer Italian and American food such as pizza, beef, burgers, and hotdogs. Without a doubt you need to make time to visit Buona Beef because it's the best restaurant in town. First, at Buona Beef the decor is very modern, this gives Buona a nice, warm feeling. On the walls are multiple T.V’s and paintings.…

DIAMOND NATURALS Adult Dry Dog Food – Beef Meal and Rice Formula Proteins: 25.0% minimum (beef meal, egg product, chicken fat, pea protein) Fats: 15.0% minimum (omega-6 and omega-3 fatty acids, flaxseeds, coconut) Calories: 329 kcal/cup Vitamins and Minerals: many beneficial vegetables and fruits; flaxseed; zinc, selenium; vitamin E; beta carotene; iron; copper; potassium; vitamin B1, B6, and B12; manganese; vitamin A; biotin; calcium; sodium; vitamin D; fiber (4.5% max.) Preservatives and…

I walk into the old thrift shop on the corner which smells like a nursing home. I'm not sure why it smells like it. I'm not sure why it always smells that way, it could be the clerk who is around late 70s or early 80s. I walk around just browsing the aisles, just looking for something. “What are you doing?” The clerk asks me as I see a pair of jeans. “Looking ma'am.” I make my way to a jewelry case and I see a silver ring, which looks rather nice. “Can I see this ring?” I ask the clerk.…

The sugar-beef complex doesn’t benefit people greatly, but still it’s a huge business and a vast amount of people feel like they need to participate in these businesses therefore perpetuating and supporting the environmental consequences that come with it. Some consequences of the sugar-beef complex are that the corporate sugar-beef complex is one of the main reasons for bad human health and they are huge factors in negatively affecting the environment. They both also show how our capitalistic…