Beef

Researchers have looked at the diets of so called meat lovers, an average diet, no beef diets, vegetarians, and vegans to find out the average carbon emissions of each. The results showed that meat eaters, especially those that ate red meat, had far higher carbon emissions values than those that did not. In fact, there was a sharp drop in carbon emissions from those that ate a so called average diet to those that followed a no beef diet. These findings further indicate that the reduction of meat…

dinner in front of the telly between 6-9 PM. In the weekends in Norway it`s very typical to eat food like tacos, homemade pizza and beef. Dinner in UK The dinner is usually called tea in the UK and it`s served between 6.30-8 in the evening. This meal is hot and usually made at home. Many people in Britain eats rice, pasta, green beans, a kind of pie, fish and chips, beef, vegetables and…

of salmonella especially amphibians and reptiles such as lizards, they may be infected and if we handle them and don’t wash our hands we may be infected too. When we eat or drink something which contains salmonella the bacteria enter our body and it travels through our intestine. Here bacteria can survive by using the gut micro biota as nutrients and can cross the intestinal mucus layer to reach epithelial cells which line the intestine. The disease starts when the Bacteria start to attack these…

cows, would the customer still order that burger? Hamburgers are now made in gigantic factories and their growth over the years has been expanded because of the high demand on fast food. So where ground beef used to be made from a single cow it is now made from dozens or hundreds of strips of beef made from different cattle, in different regions blended together. If one cow was sick then the risk of contamination would rise higher in the food supply, and then in human…

Eating, think about it everybody does it , but some and most people don’t think about what they put in their body before they eat it . “Think about this too, today about 1 and 3 adults are overweight and about 1 out of 20 people are extremely overweight” says (WIN). Can’t we do something about all of this ? Well we can but people are choosing not to. If we all ate healthier overweight percentages would go down so dramatically it would be nuts!Therefore, people of America should all eat healthier…

What are you really eating? “If you follow the food chain back from those shrink-wrapped packages of meat, you find a very different reality. The reality is a factory. It’s not a farm. It’s a factory.” (Pollan Food Inc.) This quote explains the harsh reality of what our farms have become. Our farms have changed from the green pastures depicted on the front of food products, to huge factories that are hidden from the public because the factories owners don’t want people to know what their…

I had the pleasure of eating at the Rio Mirage restaurant in El Mirage, Arizona a week ago on Saturday, October 3rd 2015. From the outside, the restaurant does not appear to have much to offer. An orange painted stucco building with a couple of plants, and a parking lot in need of some repair. Upon entering the restaurant it has the feel of traditional Mexico which includes, brick lined walls with traditional Mexican artwork and color schemes. A comprehensible view of the Rio Mirage restaurant…

Documentaries like Food Inc. & How to Get Fat without Trying, really point out what a massive and severe problem obesity is in America. Sometimes you don’t have to try and sometimes you do. Normally, people like to try and blame the problem on someone as long as it isn’t themselves. Other times, it is actually someone else’s fault. When dealing with obesity, it’s a tag team effort. I think obesity is so problematic in America because of the willpower of the consumer, what’s being done or put in…

The article that I read regarding spending to save on obesity indicate that over the past 30 years, the reputation of obesity and its interconnected diseases in the Unites States has increased sharply. Ever since the early 1970s, the segment of children ages six to nineteen has been categorized as being overweight has been more than triplicated, from 5 % to 17%, even though the segment of adults categorized as overweight or plump beginning 1/2 to 2/3 of the population. Everybody comes to an…

1 Obesity is one of the major health problems in the United States today. Many adults found themselves in a situation where they become overwhelmed with the stress of daily life as a result, they may become neglect of their health are unable to take care of themselves. There are many factors that contributes to the rise of obesity in the United States such as, social economic, life style and education. Obesity contributes to many of other life threatening diseases such as type 2 diabetes,…