Isolation and Antibiotic Resistance Testing of Delftia acidovorans from Organic Lettuce Pa Kou Thor Introduction Organic foods continue to be a health choice trend for many United States Americans as they are seen as the healthiest, natural and raw choice of food. However, there has been a growing concern of having antibiotic resistance bacteria existing on fresh organic produce. This combats the long-term thought that organic food, being free of chemicals and antibiotics, would not have…
Bacterial community of some waste dumpsites in Lagos, Nigeria Moro, D.D.1, Bello, H.A.2 and Akano, S.O.3 1. Department of Microbiology, Lagos State University, Ojo, Lagos State, Nigeria. 2. Department of Science Technology,Gateway Polytechnic, Igbesa, Ogun State, Nigeria. 3. Department of Medical Microbiology, Olabisi Onabanjo University, Sagamu, Ogun State, Nigeria. ABSTRACT Bacteriological…