disrupt bacterial structures: degrading the cell wall, damaging the cytoplasmic and membrane proteins, which results in permeability and leakage of cell contents. Toxic effects on the membrane structure and function are generally used to explain the antimicrobial activity of…
More ever table (T2, T5) shows that the effect of plant extract ethanol and watery of Cinnamon determined to converted some resistant genes to sensitive in (S1, S3). There is a continuing search for new antimicrobials from other sources including plant extracts, these plants then emerged as compounds with potentially significant theatric application against human pathogen (Kathe et al., 2003). Most of the investigations show that medical plants used for treating…
The system produces a number of substances include cationic antimicrobial peptides (CAMPs) such as defensins, bacteriolytic enzymes such as lysozyme etc. The production of these substances ensures that the microorganisms are destroyed before they get an opportunity to cause infections [4]. However, S. aureus has developed mechanisms, which enhance the evasion of the host immune system. The host’s body produces effector proteins after microbial invasion; nevertheless, S. aureus produces molecules…
survive, multiply, and are sometimes passed on to humans (About Antimicrobial, 2015). If the meat from the livestock is not cooked well enough or long enough the bacteria then transfers to the person that eats it (About Antimicrobial, 2015). The resistant bacteria can also be transferred to people through fruits and vegetables if they are fertilized with manure made with feces from an animal that carries resistant bacteria (About Antimicrobial, 2015). The United States is making efforts to curb…
categories i.e., primary and secondary constituents. Primary constituents have chlorophyll, proteins sugar and amino acids. Secondary constituents contain terpenoids and alkaloids. It is estimated that there are up to 4,000 phytochemicals in plants. Antimicrobial Properties of Phytochemicals Present in Plants: A. Triterpenes Studies of Scalon (2007), Djoukeng JD (2005), Mokoka (2013), Mosa (2014) and Evaristo (2014) suggested that triterpenes are important for their antibacterial activity…
Policy and Procedure Ultrasound Department Policy Name: Prevention of infection in Diagnostic Ultrasound. 1- Purpose: Ensure the protection for those who may be at risk of infection either patients or visitors or even the staff themselves.. 2-Policy: The role of sonographer in infection control by protects themselves, patient and the ultrasound machine cleaning: Protect themselves by: -Wearing clean clothes daily. -Hair covers. -Good hand washing. -Avoid touching eyes, nose or mouth.…
(Rowe et al., 2009). Methyl paraben is very slightly soluble in water, freely soluble in alcohol and in methanol (British Pharmacopoeia 2009). It is widely used as an antimicrobial preservative in cosmetics, food products, and pharmaceutical formulations, either alone or in combination with other parabens or with other antimicrobial agents. The parabens are effective over a wide pH range and…
committee regarding the use of silver coated Foley catheters instead of the current standard catheters. The evidence suggested that the hospital would experience fewer incidences of catheter-acquired urinary tract infections (CAUTIs) because of the antimicrobial characteristics of the silver. I did not stay with the hospital long enough to observe any statistics that would verify the efficacy of switching to the silver coated catheters that the committee decided to adopt. However, this past…
A COMPARATIVE EVALUATION OF ANTIMICROBIAL EFFICACY OF ALOE VERA , SESAME OIL AND TEA TREE OIL AGAINST E. faecalis - AN IN-VITRO STUDY” INTRODUCTION Medical microbiology entered a new era towards the end of the nineteenth century. It was during these golden years that path-breaking work of Pasteur, Koch and others in the development of broth and agar media led to the ability to grow a majority of pathogenic micro-organisms which were deemed uncultivable…
to Virginia Department of Health (Hand Hygiene, 2013) , hand hygiene is defined as a method of removing microorganisms from the hands so the germs cannot be transmitted to anyone else. The two most common types of hand hygiene are hand washing antimicrobial soap and alcohol-based hand rubs. Proper hand hygiene helps reduce the spread of infections especially to those individuals who come in contact with people on a daily basis. Hand hygiene is very imperative to those working in healthcare…