Anthony Bourdain: No Reservations

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    Anthony Bourdain: No Reservations - Sardinia All around the world, people have used food as a reason to gather or maybe gathering is a reason to for food. That is what Anthony Bourdain found during his show Anthony Bourdain: No Reservations - Sardinia. Anthony Bourdain's show is about food and as he was introduced to the different kinds of foods in the regions of Sardinia, he realized that in Sardinia, everyone is considered family. At the ?? Festival, he discovered that the person sitting next to you may be a new person, but they know someone who knows someone else who is related or is a neighbour. (Collins, 2009) One of the reasons that Bourdain was in Sardinia was to visit with his wife Ottavia’s family. As Bourdain delved further…

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    Ever wonder who is cooking the food in the kitchens of America’s favorite restaurants? Anthony Bourdain answered this question in his article titled “Who Cooks?” Anthony Bourdain is a chef, writer and has been featured on some reality television shows. He discussed how the line cooks are not who most people think they are; they are not professionals but instead they are non-American men who cannot make it elsewhere according to his experience. Line cooking involves mindless repetition that not…

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    Anthony Bourdain Thesis

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    Anthony Bourdain was born on June 25, 1956 in New York and grew up in Leonia, New Jersey. He attended Vassar College for two years and graduated from the world-renowned Culinary Institute of America in 1978. Bourdain then moved back to New York, where he worked as a chef in several kitchens such as the Supper Club, One Fifth Avenue, and Sullivan’s and later became an executive chef at Brasserie Le Halles, French Bistro steakhouse in 1998. Bourdain’s career as a restaurant chef gave him…

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    Ghana is a country with personality. It is a hidden gem bursting with diverse, authentic and exceptional tourist attractions, captivating and varied travel experiences, a door-always-open friendliness and a rhythmic vibe. And in the words of American chef, author and television personality Anthony Bourdain who travelled to Ghana for a 2007 episode of No Reservations, “Ghana is something special.” With this in mind, raising awareness of Ghana as a formidable, special and must-visit tourist…

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