also called Omega-3 fatty acid, which reduce cholesterol in the blood, lower blood pressure, and prevent arrhythmia. According to Givens’ book, “Ellis et al. (2006), points out that milk produced organically may have a higher concentration of n-3 fatty acids than that produced from conventional systems.” The report compares the organic milk with conventional milk, and found that organic milk contains more omega-3. Next serval experiment in reports proved that organic foods have higher omega-3…
Cholesterol is a powerful substance that can be produced to keep our body functioning, and it can also be found in foods. According to Dr. Maja Fiket, a medical and science freelance writer, cholesterol was first discovered in 1769, but research on cholesterol wasn’t conducted until the 20th century. In 1769, François Poulletier de la Salle discovered cholesterol in gallstones and in bile. However, Boudet, a researcher, was the first to find cholesterol in blood in 1833 (Fiket, 1). In 1928,…
The discussion around non-dietary benefits from the consumption of fish has been going on for ages. Fish have many oils within it such as, omega three acids, docosahexaenoic acid and the eicosapentaenoic acid. These oils positively affect an individual. The individual that has a proper amount of the oils found in fish can live and longer and better life. This also includes the life of the off spring they produce. One advantage in respects to non- dietary effects fish give to an individual is an…
Magnesium ensures good health and one of the best ways to give our body the required dose is through the oil. There are many benefits of magnesium oil. Let us discuss why it is important and what are its advantages. What makes magnesium so important? Magnesium is a nutrient that is responsible for unleashing the energy in our body that is required for its optimum productivity. It also helps in protein synthesis and detoxification. Magnesium is also essential for the regular functioning of…
with arthritis. Eating a diet free from processed foods and sugar will help minimize inflammation, but eating a diet rich in omega-3 fatty acids and oleocanthal will create heightened results when taken regularly. Fish Omega-3 fatty acids, like those found in several types of fish, are shown to fight inflammation in individuals who have arthritis. It is thought the more omega-3s the individual consumes, the lower the levels of inflammatory proteins will be found in the body. Therefore,…
Chronic obstructive pulmonary disease, or COPD, is a term that covers several conditions. All of the conditions consist of blockage of air to and from the lungs and cause difficulty breathing. Emphysema, chronic bronchitis, and some types of asthma are the disease which fall under the COPD category. Figures from the World Health Organization say up to 50- 60 million people are diagnosed worldwide with COPD. This number is actually very low because a substantial number got undiagnosed. For…
Cage-free or not The Huffington Post article “McDonald’s Plans To Switch To Cage-Free Eggs” addresses McDonald’s plans to complete the transition to cage-free eggs in the U.S. and Canada by 2025.1 The article not only raises concern about cage-free eggs, but also discusses whether hens should be bred in the cage-free system or in the conventional battery cage system. In this essay, I will discuss the cage-free system in two aspects. On one hand, it is morally right to switch to the…
vitamins, out of there everyday diet alone, so don 't be hard on yourself... So again what are those 5 you should never run out of... 1. MULTI-VITAMIN (TIME-RELEASED) I SUGGEST VEGETARIAN TYPE 2. 5xs purified Triple Strength Fish Oil (3000 mg omega-3 ) Daily 3. Probiotic at least 50 - 100 billion cfus 4. Super Digestive Enzymes 391gm complex 5. Proper Protein for gaining ,maintaining, or loading weight... First off number 1 , why because I 'm sure there are some of you who say I…
For this project, I would like to discuss Alzheimer’s Disease. Alzheimer’s Disease is the most common form of dementia and is a great risk factor in increasing age (alzheimer’s association, n.d.). There is a lot of research being done on this disease and ways to treat it, but there is no current cure that has been found. I decided to research this disease because it is such a frequent disease and I feel like I should get to know more about it. Also, because a cure has not been found for it I…
Author Stephen Mihm wrote an article for the New York Times on April 16th, 2006. Mihm explores the correlations between Omega-3 and behavior, and potentially how Omega-3 can eventually lead to lower murder rates. Mihm talks about researchers, and the different experiments conducted relating to Omega-3 effects on prison inmates. Mihm believes that prison would be the perfect place to test a novel hypothesis. "Most prisons are notorious for the quality of their cuisine (pretty poor) and the…