Egg consumption and type 2 diabetes The prevalence of type 2 diabetes is becoming increasingly high around the world, estimated at 9% of the global population over 18+ years old (Virtanen 1088). This increase in type 2 diabetes has been generally attributed to the obesity epidemic. Type 2 diabetes is a metabolic disease caused by insulin resistance and followed by progressive beta-cell death. It affects how the body metabolizes glucose, its main source of fuel. According to Ward (2015), eggs are…
this lifestyle can lead to Diabetes type 2. Many people are diagnosed with Type II Diabetes everyday, but it is becoming more common in kids because of…
Have you ever had an event that you remember? I remember when I was in the 8th grade and I had found out that I had type 2 diabetes I was very scared, nervous and I was in tears when I had found out that had type 2 diabetes. This is how it all started I was constantly using the bathroom and I was constantly drinking a lot of water. Those were the 2 signs main things that diabetics have. My mom had also picked up on it and she was very concerned about me and what was going on with me. That’s when…
Patho: Diabetes can be classified and categorized in many ways. In general, the different diabetes can be classified as a group of metabolic disorders, all of which are characterized by abnormal metabolism of carbohydrates. The most common complication is hyperglycemia. This is caused by a defect in the secretion of insulin, or a defect in the effects of insulin on the tissues. Typically diagnosed after 30 years of age, Type 2 diabetes is characterized by tissues developing insulin resistance.…
Type 2 diabetes it 's a bit diverse, it starts when the body is impervious to insulin, which implies that body cells don 't react fittingly when insulin is available. Dissimilar to type 1 diabetes, the insulin resistance is for the most part "post-receptor", significance it is an issue with the cells that react to insulin instead of an issue with creation of insulin (Vijan, 2010). Since sugar is not getting into the tissues, strangely elevated amounts of sugar develop in the blood, which is…
Type 2 Diabetes occurs when the body becomes resistant to insulin or when the pancreas has stopped producing enough insulin. It is very unknown why this happens. Many risk factors can lead to Type 2 Diabetes. The risk factors can include: weight, fat distribution, inactivity, family history, race, age, prediabetes, gestational diabetes, and polycystic ovarian syndrome. Weight is a risk factor because the more fatty tissues you have, the more resistant your cells become to insulin. Keep in mind…
Type 2 diabetes (adult onset diabetes) is defined by the National Institutes of Health (NIH) as a chronic condition that affects the way your body processes sugar. It is the most common form of diabetes, which accounts for 90-95% of the diabetic population worldwide (347 + million). With type 2 diabetes, you are one of 2 things - resistant to your body’s own insulin ( the hormone that regulates sugar) or your body doesn’t produce enough insulin to control the sugar in your body. *Let me clear…
Diabetes Assignment Type II Diabetes according to Mayo clinic organization, “is a chronic condition that affects the way your body metabolizes sugar (glucose), your body's important source of fuel.” (By Mayo Clinic Staff Print) Type II diabetes is thought of as an Adult disease but as the rise in obesity among children grows exponentially so grows the risk of Type II diabetes in children. Controlling the disease with diet and exercise and retaining an ideal weight is first line of defense from…
Type 2 diabetes is an issue in the body that causes glucose levels in one’s blood to rise higher than regular. It is also known as hyperglycemia and is the most common form of diabetes. Having type 2 diabetes means that the body does not use insulin properly, commonly known as insulin resistance. In the beginning the pancreas creates extra insulin to make up for it, although it is not enough to keep the sugar at normal levels (“Type 2” 1). High blood sugar can cause many issues over time. This…
CHAPTER 2 REVIEW OF RELATED LITERATURE AND STUDIES This chapter contains a compilation of local and foreign literatures and studies about the topic researched and are provided as a guide for the hypothesis of this research and served as a basis for the methodology of the study. These provided studies were also used to support the study and compare the difference of the present. DIABETES According to the International Diabetes Federation (2013), diabetes is one of the most challenging health…