Proper Hand Washing Essay

bacterial pathogen of humans. Typhoid bacteria are transmitted when people ingest contaminated food or water, or when contaminated sewage gets into water used for drinking or washing food. In the body, S. typhi inhabits the intestines and is shed in the feces. If the shedder doesn’t practice good hygiene, such as washing the hands after using the toilet and before handling food, he or she can spread the bacteria to others. Once S. typhi is ingested, it quickly spreads to the blood, producing…

neutrophils. Patient will remain free from infection. Observe and report signs of infection such as redness, warmth or discharge. Assess temperature every 4 hours and report temperature of >38.5° C Use proper hand washing techniques before and after giving care to client and any time hands become soiled, even if gloves are worn. Monitor lab values. WBC count falls and especially neutrophils count. Administer antibiotics as prescribed. In patients with neutropenia the signs of…

adults. There are three males and seven females that are twenty-one years of age or older. Group goals: The student will do the following: 1) Demonstrate proper food handling by washing their hands with no more than 2 verbal prompts in the single…

coli. The signs and symptoms of following initial onset may include: vomiting, abdominal pain, fatigue, fever, decreased urine output, edema in the hands, face and feet (Mayo, 2013). Neurological deficits including altered mental status and drowsiness can also occur. It is also possible for a patient with HUS to have seizures (Nayer, A. & Asif, A., 2013). The life threatening complications that may…

foodborne illnesses. Anybody can prepare foods. It is always important to serve safe foods in every meal. Food safety requires that foods be properly handled throughout every phase from the source of the food to receiving until consumption and even proper utilization of leftovers. Both the European Union and World Health Organization (WHO) stated that food safety is the shared responsibility of all parties involved from ‘farm to fork’/farm to table’ and consumers need to understand and…

workplace and have seen benefits and drawbacks with the monthly hand hygiene audits that I have performed over the past years. The data is gathered from an observation method that requires us to monitor at least ten health care workers and their compliance with proper hand hygiene techniques in their nursing units. Meaningful and descriptive data is collected by a trained observer’s eye that monitors workers compliance to the hand hygiene policies in place. Often the numbers are skewed when…

problems is to maintain a perfect hygiene. Our hands especially, which are constantly filled with bacteria that can cause major harm to the body. Hospitals are easily considered one of the places with a lot of bacteria and infectious diseases. Doctors need to treat the patient right away and at times cannot afford to wash their hands and need a quicker solution. Hand sanitizers get the job done and destroy 99.99% of all germs. Doctors need to use hand sanitizer as a means of destroying and…

that came with it. Her story really opened my eyes to what is happening in the world and health care settings. She taught me to be cautious because not every health care worker takes the proper precautions when working with their patients. This is how she acquired MRSA, because her surgeon did not follow proper protocol. Lori endured multiple antibiotic treatments, but more than anything she had to endure a terribly great number of surgeries; currently somewhere near 60 surgeries, to help…

identified, it’s very important for the community nurse to be able to break the chain of infection by providing education to all those involved including the community. Getting people to understand the proper ways to prevent spreading infection and bacteria includes frequent hand washing, good hygiene, proper food storage and keeping things clean in their living environment. Depending on the type of infection, there are other ways for the community nurse to break the chain. It’s very important…

To support my clinical practice project topic of proper and frequent hand washing in preventing the spread of infections and illnesses in a correctional setting, the CDC offers a wealth of information about reducing the spread of illnesses and promotion of health through preventative measures. According to the Centers for Disease Control and Prevention [CDC] (2014), the primary mission of the institute is to protect the American people from safety, health, and security threats, both regionally…