Hygiene Essay

As Gilbert K. Chesterton once famously stated, “man does not live by soap alone; and hygiene, or even health, is not much good unless [man] can take a healthy view of it”(Chesterton), just like a person cannot be healthy without hygiene and cannot be hygienic without being healthy. Because “more than [two hundred] million children under [five] years fail to reach their potential in cognitive development due to poor health and nutrition, and deficient care"(Grantham-McGregor), it is very important that children learn good hygiene and correct eating habits for a healthy lifestyle. Good hygiene practices include but are not limited to bathing, hand washing, and oral care. In addition to hygiene, it is also important for children to be educated…

Hand hygiene became the cornerstone of strategy because it is simple, standardized, cost-efficient, and based on solid scientific evidence (Wilkinson & Treas, 2011, p. 423) to prevent the spread of infection. However, as simple as hand washing can still have complications like compliance and adherence in daily nursing practice that resulted to an extensive struggle. One study have shown that the “main challenge is to ensure implementation of and compliance with the evidenced-based…

teams follow the five moments of hand hygiene in their working times (see appendix). Following “the five moments of hand hygiene” prevents patients from harm because hand hygiene is important in infection control (Salmon, Pittet, Sax & McLaws, 2015). The process of hand washing is a safe practice to support hand hygiene (Savolainen-Kopra, Haapakoski, Peltola, Ziegler, Korpela, Anttila, et al., 2012). Cleaning hands by rubbing with an alcohol-based formulation and washing hands with soap and…

Hand hygiene is described by many health care workers as the single most important tool in preventing the spread of health care-associated infections between patients. According to WHO, there are few definitive data on the patient-care activities that are most likely to transmit bacteria to health care worker (HCW) hands, but there have been several studies that identified many possibilities. Although bacteria have been found on HCW hands after activities such as wound care, intravascular…

Food hygiene Food hygiene is termed as the preservation and preparation of food in a way that ensures it safety for human consumption. Food hygiene is equally important domestically and commercially. Food Hygiene may be defined as: Purchasing of food: While purchasing the food we must care about the following things. • Always purchase the food on the day when you are going to cook it • Always buy fresh things and check the signs of good quality food • When you buy poultry or fish meat keep it in…

Improving Adherence to Hand Hygiene Policies and Procedures. Improving Adherence to Hand Hygiene Policies and Procedures. Introduction Close to 100,000 deaths that occur per year are caused by infections that are health related. According to a systematic review that was done worldwide, infections that are health range between 1.7 and 23.6% for every 100 patients. The treatment costs incurred also range from 30 to 34 billion US dollars. It is interesting to note that a majority of these…

In The History Of Hygiene Is Not Everything Clear The history of personal hygiene - it is the history of different countries, peoples, ages, religions. It is a fascinating story of how under the influence of different climatic, biological, religious, medical factors changed the way people think about the care of their own bodies. Ancient East. Usually there are two main components of the sanitary traditions of the peoples and countries of the Ancient East: the use of incense, perfumes and…

Hygiene The concept of the week was Hygiene. It helps the nursing student to develop a skill on how to shower and bed wash a patient and how to promote Hygiene. According to World Health Organization (2016), hygiene is about practice that will help in maintaining good health or preventing spread of infections. Cleaning the environment, sterilizing the equipment’s, performing hand hygiene, using hand rubs, disposing medical waste are examples of basic skills that a nurse must practice in the…

1. Personal Hygiene: “Hand Washing, fingernails, food worker illness policy (including exclusion of ill workers, cuts, burns, bandages, etc.), hair, uniforms, glove use, jewelry, personal cleanliness, or unsanitary habits such as eating, drinking, smoking, or spitting are all parts of defining personal hygiene standards.” Poorly handwashing is one of the leading causes of foodborne illness. 2. Time and Temperature Control of Foods: “Able to reduce bacterial growth in potentially hazardous foods…

Hand hygiene compliance rate in the United States Hospitals is low despite the fact that there is glaring medical evidence that supports the connection between poor hand hygiene and healthcare-associated infections (HAI). It is hard to comprehend why hand hygiene has become a challenging task to healthcare organization to achieve, for nothing is as easy as hand washing; it one of the simplest methods of standard precautions. It is apparent that if healthcare workers do not correctly follow…