Food Safety Essay

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    Understand health and safety in social care settings 1. Understand the different responsibilities relating to health and safety in social care settings. 1.1 List legislation relating to general health and safety in a social care setting. • Health and safety at work Act 1974 • The regulatory reform order 2005 • Care Standard Act 2000 • Reporting of injuries, diseases and dangerous occurrence’s regulations 2013 • Environmental Protection Act 1990 • The management of health and safety at work…

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    Implement health and safety in health and social care (HSC 037) Outcome 1 Understand own responsibilities, and the responsibilities of others, relating to health and safety 1.1 When talking about own responsibility and that of others relating to health and safety in social care, there are few legal acts relating to the health and safety in social care in general in regards to this which must be put into consideration. The most vital one as it seems with this topic is the Health and Safety at…

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    outbreaks in the fast food industry for companies not following the correct food safe standard regulation. Not following food safe standards can really put your business at risk because you are putting the customer at risk. Having a business where you own a huge chain of restaurants can lead to bigger problems, because you aren’t just having a problem in one restaurant. It is most likely that it will be occurring in a series of your restaurants. Almost every common fast food chain has been under…

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    1.3 Analyse health and safety priorities that are important in the respite care home. In the respite home, there are priorities to be set by Mr John on the health and safety in the workplace. This will reduce the conflicts which may developed in the implementation of the health and safety procedures. The priorities in the health and safety needed in the respite care home include; Falls from height: this is another aspect on health and safety which has to be given priority. The structure use for…

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    According to the United States Occupational Safety and Health Administration, 40% of all industrial workplace fatalities are caused by substance abusers. How is it possible to be under the influence and be able to work/operate machinery not only efficiently, but also safely? The problem is, working efficiently while under the influence of any drug is not possible. Being in a safe, controlled work environment is important for the safety of employees and other people in the workplace environment.…

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    Safety in Trades and Industries 2 Stricter regulations for safety equipment and operation procedures need to be enforced in commercial factories because, neglecting proper safety procedures leads to serious consequences such as loss of revenue for businesses and employees, expensive lawsuits and in some cases, serious injury or death. In any Trade or Industry Safety is essential and can save…

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    Emergency Safety Plan

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    Prepare Make a plan before something happens. Make sure you have a safety plan set before something happens and that everyone knows what to do and were to go before something happens and how to contact each other in case of emergency. - Write down emergency phone numbers and keep them by the phones, as well as saved in the phone - Have a fire extinguisher in a place where everyone will know where to find it o Make sure everyone knows how to use it - Know where the closest shelter is and how to…

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    Monsanto Film Analysis

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    As we trace the roots of our food we can see how interconnected the systems can be. The manifest factors can be progressive such as storage systems, and new technologies in using the corn surpluses. The other side is that of epidemic cross contamination to maintain the level of production to create supply. In the example of Kevin’s law, the system that regulates and controls food safely has become “toothless”. Manufactures have replaced goals of wholesome food to that of profit and supply/…

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    It is the responsibility of employees to take safety measures to prevent and control the spread of infection in the work place by working safely to protect themselves and other staff as well as visitors and other individuals from infection. As an employee make sure you have attended any training that is needed. Employees must put safe ways of working into practice for example washing hands properly and not coming to work ill because you can put other people at risk. Also employees should make…

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    them a place not only for waiting and relaxing before and after the meetings but also gives them a suitable environment for having a meeting in the lounge. Moreover, family is another main customer because they can meet and have some small portion foods and drinks right after they check-in into a hotel. Ritz-Carlton Hotel’s Lounge (SF) is open 24 hours a day and 7 days a week, which mean they are operating every day. Thus, they can satisfy customers’ needs and wants more fully. The Window…

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