Food Safety Essay

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    behaviors that are clearly in violation of departmental regulations, a lack of empowerment for individuals to speak up and question the actions, and a culture that does not make safety a priority all work together to foster a situation which is both dangerous and ignored. Departments must work toward an open and safety-oriented culture where opinions are respected and policies and procedures are utilized and taken seriously. Unit III Case Study Two firefighters were riding and standing on…

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    as it cause fire to occur. Task 2 An individual may come across many different issues when maintain computer system. When maintain computer system the technicians needs to ensure that they follow the health and safety polices set by Tecklar. Below I will be explaining the health and safety risks and ways of to how these risk can be avoided. The issues that a technician may across when maintaining computer system are: Electrostatic discharge It is also known as ESD.it occurs when sudden flow…

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    Passover” 1). When cleaning the stove and fridge, they are supposed to clean it with a toothpick and a Q-tip and when cleaning the surfaces that are being used to hold food, they must be covered with foil or self-liner (“Pesach: Passover” 1). Once all the appliances are cleaned, the the chametz are burned (“Pesach: Passover” 1). Chametz is any food made by wheat, rye, barley, oats, and spelt (“Pesach: Passover” 1). It is avoided…

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    Foodborne Pathogens

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    Foodborne Pathogens In our homes, we have the possibility of eating foods that may be contaminated with a variety of different foodborne pathogens. A foodborne pathogen is any illness resulting from contaminated food due to pathogenic bacteria, viruses, parasites, and natural or chemical toxins. There are many types of foodborne pathogens, growth of pathogens due to improper food preparation, and there are a variety of habits you can change to prevent foodborne illness. First, there are…

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    experiment, I compared two different foods, ham and wheat bread, to see which of the two would collect more bacteria after being dropped on the floor and being picked up after five seconds. Beforehand, I had done some research and discovered some of the errors the Five Second Rule, such as the fact that bacteria will cling to food immediately. The original plan was to simply drop the food, swab it, and swab the agar on the plate. However, to not only compare the food types and surfaces I…

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    Campylobacteriosis

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    Campylobacteriosis has strength in numbers. It is very prevalent because it affects many foods, however with the right precautions it . “Some simple food handling practices can help prevent Campylobacter infections,” (“Campylobacter” Centers for Disease Control and Prevention). Campylobacteriosis is prevented easily, all you have to do is what you would normally do, like cooking your meat correctly, and cleaning your food before you…

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    Bedside Reporting Policy

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    or including them in their own plan of care. This way of reporting is becoming a huge safety issue and is leaving enormous room for miscommunication and error. Many hospitals around the world have begun to implement a mandatory bedside reporting policy. This policy is put into play to help the nurses as well as patients become involved in the shift report. This allows more room for open communication and safety checks, as well as patient involvement. Among the vital elements were that the…

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    Laboratory Safety Culture

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    The Chemical Safety Board (CSB), who responds to only the most serious chemical related accidents, has reported 120 laboratory accidents resulting in 87 evacuations, 96 serious injuries and three deaths since 2001 (Mulcahy, Young, Gibson, Hildreth, Ashbrook, Izzo & Backus, 2012). Every year thousands of students and faculty working in research laboratories experience the pain and suffering of minor accidents, injuries and illnesses. Hundreds suffer serious injuries and on average one researcher…

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    travel the long distance to New Zealand to experience its culture and countless adventure activities located all around the country. However, the adventure tourism industry has more recently had negative publicity for New Zealand’s risk management and safety measures caused by numerous accidents had by travellers in certain adventure activities (Salla, 2014). This report will define what adventure tourism is, how it is relevant in New Zealand, discuss the lack of…

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    many risks associated with it. It can be easy to overshare information, embarrass yourself and even get messages from creepy people. The issue of online child exploitation by predators has gained a worrying momentum that has brought concern on the safety that children and students have while using the internet. Pedophiles hide behind fake profiles, the anonymity and lack of face to face cues allow them to easily communicate and interact with kids. Predators goes as far…

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