Agriculture Essay

Domestication and Agriculture I wasn’t sure what to expect given this assignment especially since, most people take food for granted and look to a grocery store as a dispensary. I knew many foods had to have originated somewhere but where was uncertain as there are many plants that are native to one place and through time immigrated elsewhere. In addition, many foods have been domesticated as well as new strands and varieties created. My biggest concern with foods today isn’t so much from…

vector chosen, agroterrorism is a tactic that can be used either to cause mass socioeconomic disruption or as a form of direct human aggression”. The Department of Homeland Security defines agricultural bioterrorism as an intentional attack on agriculture or the food system using a disease causing…

Floor Brouwer, a senior research scholar at Wageningen University, specializing in natural resources and agriculture, made valuable edits to the book, Sustaining Agriculture and the Rural Environment: Governance, Policy and…

Farming is the way crops have been produced throughout cultures and generations, originating with the traditional soil method. The traditional soil method of growing plants is a process by which crops are grown in soil (Freedman, 2004). In this process, there are a multitude of things to be controlled and done. One must rotate crops, prevent soil erosion, exterminate pests, efficiently conserve water, diversify crops, and maintain soil conditions (Valenzuela, 2003). In attempt to minimize these…

soil is vital for the future of agriculture and the population; in order to produce enough food for the ever-increasing population. It is technically a non-renewable resource therefore it is imperative that it is managed properly (Defra, 2011). It is important to focus on the maintenance of long-term soil productivity, by using systems to enhance natural fertility and minimise the need for use of chemicals and artificial fertilisers where possible…

If animal agriculture had this much of an impact over one hundred and seventy years ago, imagine the magnitude of impact it is having today. To provide land for the livestock, feed crops, slaughterhouses, and grazing fields, animal agriculture uses nearly seventeen million square miles of land. That’s about thirty percent of the earth’s land mass. Twenty-six percent of all ice-free land, seventy percent of all farming land, and thirty percent of all plant land surface is dedicated to animal…

The United States Department of Agriculture (USDA) is a cabinet-level agency that oversees the American farming industry (Allgove.com). Farm and foreign agricultural services, rural development, food nutrition, and consumer services, food safety, natural resources and environment, marketing and regulatory programs, research, education and economics are all areas specialized by the USDA (FY 2015). Arising from Abraham Lincoln’s desire to revive farmers from the outbreak of ravages from the Civil…

Food, probably one of the most important resources on this Earth, is becoming scarcer and scarcer by the moment. With the UN estimating an extra 2-3 billion mouths to feed by 2050 and crop production being undermined by 2 percent per decade, the prospects of preventing the crisis in time look bleak.” (TechCrunch.com). Mankind is slowly inching toward a dystopian future where food shortage will trigger riots and wars. At this moment, the world is facing one of the largest challenges yet. With…

Iowa has only gotten bigger in the Agriculture industry. As of two thousand and four we were ranked third overall. When they came back to do a recount in two thousand and fifteen we were second overall. Iowa is one of the top Agriculture producing states and we, as Iowans, are very proud of that. So what is Iowa famous for? Iowa is known throughout the United States as a major contributor to the nation's Agricultural output. Iowa is particularly known for producing corn. Iowa leads in the…

passion for agriculture. Being a student in an agricultural education class at my middle school many years ago began to open my eyes to the vast agriculture industry. Although not necessarily a bad thing, many of these programs today are focused on educating students on STEM concepts in agriculture. Very few are seen solely as “farming education” programs today, so I consider myself lucky to have had an instructor who was a retired production farmer from the Midwest who taught me real…