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40 Cards in this Set
- Front
- Back
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RouteStock Cellars Cabernet sauv. 2009 |
black and dark berry fruits, brown spice, coffee and chocolate. Rich on the palate. Flavors with plum currant and blackberry. oak structure and soft tannins |
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Seven Falls Cabernet Sauvignon |
Ripe black cherry and boysendberry layered with notes of caramel mocha and black tea. Full body with smooth lasting finish |
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Rodano Pogglalupi Chianti |
aromas and flavors of raspberries and strawberries. Moderate tannins and naturally high acidity. One of the best sangiovese from tuscany |
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Francis Ford Coppola Claret |
Blend of cab, petit verdot, malbec and cab franc. smooth tannins and succulent flavors of wild berries and plum. Added gold netting to the bottle to signify outstanding quality of wine |
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Velvet Devil Merlot |
Velvety complex. pipe tobacco, bing cherry, dried rose petals, with a blend of subtle herbs and spice |
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Meiomi Pinot Noir |
Layered blend of Santa Barbara;s spice-filled aromas. Bright Berry flavors |
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Sledgehammer Zinfandel |
Big bold spicy zinfandel |
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Duckhorn Vineyards Nappa Valley Merlot |
velvety tannins and alluring fruit. Aromas of Santa Rosa plum, sticky toffee and vanilla bean |
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Marco Zunino Malbec |
Aromas of fresh red and black fruits. Argentine Melbec |
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Buglioni Amarone Della Valopolicella |
aromas of ripe fruit raisins and spices with vanilla, tobacco, cocoa and anise. the smoothness of its dry fruit allows for modern and daring pairing |
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Tedeschi Amarone della Vaopolicella |
intense balsamic, woody, spicy and fruity scents,and offers a broad texture. Dry, full-bodied and spicey |
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Franco Serra Barolo |
piemonte italy grapes 100% Nebbiolo. Great body, floral aromas with flavors of vanilla |
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Silver Oak Cabernet Sauvignon |
2010 Napa Valley cab bright fruit characters. aromas of boysenberries, blueberries, sage, licorice. Luscious mouthfeel with notes of fresh fruit and carnation flowers on the palate |
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Tamarack Cellers Cabernet Sauvignon |
full bodied with black currant jam, honey glazed dates, and black peppered seasoned t bone steak aromas with balanced finish |
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Alaine Jaume & Fils Chateauneuf-du-Pape |
aromas of ripe red fruit such as sweet black cherry. Spices and black fruit are boasted with soft tannins Finish is long with hints of liquorice and pepper Red raspberries, and hints of cinnamon |
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Coto de Hayas Fagus Garnacha |
wine is kept is french oak barrels. Intense cherry red color, has a powerful bouquet of ripe berried. Very balanced |
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St Innocent Montazi Vineyard Pinot Noir |
Rich earthy flavors, when served young this wine is best opened 1-2 hours before serving. Benefits from againg up to 9 years. |
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Albert Bichot Mercurey Pinot Noir |
aromas of wild berries plum and peach. Very smooth velvety and long finish |
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R.L. Buller Tawny Port |
Tawny style fortified wine. Traditional after dinner wine |
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Dow's Late Bottled Vintage Port |
Slightly drier. Very concentrated on the palate with spicy notes. Dark chocolate and cherrry character |
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Sandeman Tawny Port |
Open to aromas of vanilla and dried fruits |
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Taylor fladgate 10 Year Tawny Port |
makes for a delicious dessert wine and combines well with flavors of almonds, berry, and dark chocolate |
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MJ Janeil |
Fresh and lively on the palate. Aromas of tropical and citrus notes on the finish |
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Dark Horse Chardonnay |
Rich flavors of baked apple pie and pear, layered toasted oak, notes of caramel and brown spice with smooth lingering finish. Went through a second fermentation to create a round full mouthfeel |
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La Crema Monterey Chardonnay |
Crisp firm structure. Pineapple, lemon zest, apricot with clean mineral notes |
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La Fiera Pinot Grigio |
Straw color and a fruity bouquet. Palate is dry, soft, and well balanced. Fresh and crisp wine that is both floral and fruity. Ripe peach and apple flavors |
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Ferrari Carano Pinot Grigio |
Aromas of nectarine, lime, melon and honeysuckle complemented by flavors of lemon, white peach and honeydew melon. Clean refreshing acidity with round mouth feel with a crisp finish |
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Kungfu Girl Riesling |
White stone fruit, white peach, apricot. Focused with a very minerally finish |
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Mar de Vinas Albarino |
Peach, melon, apple and minerally aromas. Moderate citric acidity, Flavors of melon and nectarine. Slightly sweet finish, |
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Chateau Lamothe White Bordeaux |
Wine is aged on the lees for about 3 weeks which accounts for its round smooth and remarkable fruity finish |
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White Haven Marlborough Sauvignon Blanc |
A classical regional style. The palate is full and vibrant. Fresh nettle, gooseberry & tropical-fruit flavours. Clean and acid finish |
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Stags Leap Chardonnay |
Napa Valley offers pleasing aromas of ripe asian pear, honeysuckle, papaya and a hint of melon. Palate full of apple, melon and citrus flavors with slight oak |
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Dolci Note Moscato |
Fruity bouquet typical of the moscato grape. The sweetness and acidity are a good balance |
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Rosa Regale Sparkling Red |
A soft red sparkling made from brachetto. |
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Canella Prosecco |
100% prosecco. Youthful freshness, crisp. Fruity aromas of peach, apple, pear, and citrus. zingy acidity and subtle hint of sweetness, richness and silky smooth texture |
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Gerard Bertrand Cremant Limoux Brut |
Aroma of white flowers, honey, green apple and toast. Sparkling structure |
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Veuve Clicquot Brut Ponsardin |
Substle notes of brioche and vanilla |
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Tommasi Prosecco Brut |
Aroma of white flowers, apple, and toast. Sparkling |
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Villa M Bianco |
Moscato from the asti region of piedmonte italy, delightful bubbles with melon, passion fruit, and crisp apple tones |
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Villa M Rosso |
Fascinates with notes of red fruits especially strawberries with floral tones, rose, and slightly spicy. |
