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24 Cards in this Set

  • Front
  • Back
Chemical products used to destroy or kill bacteria and some viruses ( except bacterial spores) are called:

a. bar soaps
b.antiseptics
c.desinfectants
d.sanitation products
C. Desinfectants
Virucidals are disinfectants used to kill:

a.viruses
b.tuberculosis
c.pseudomonas
d.harmful bacteria
A. Viruses
The regulating agency under the Department of Labor that enforces safety and health standards in the workplace is:

a.DNR
b.MSDS
c.USDA
d.OSHA
D. OSHA
Key information on a specific product regarding ingredients, associated harzards, combustion levels and storage requirements is provided by:
a.MSDS
b.OSHA
c.the cap
d.the efficacy label
A.MSDS
Which of the following is given to a product, along with the approval of the efficacy claims on the label, to ensure the product is safe and effective?
a.bar code
b.retail number
c.toll-free number
d.EPA registration number
D. EPA registration number
The 2001 OSHS (Occupational Safety and Health Administration) Bloodborne Pathogens Standard requires the use of:

a.liquid soap
b.sanitation practices
c.non-corrosive
d.an EPA-registered disinfectant with an efficacy against HIV and HBCV or tuberculocidal
D.an EPA-registered disinfectant with an efficacy against HIV and HBCV or tuberculocidal
Clean all instruments thoroughly before:

a.lending
b.disposing
c.tightening
d.immersing
D.Immersing
What step should be taken next after removing all hair from a brush during a disinfection procedure?

a.dry brush thoroughly
b.wash brush with soap and water
c.store brush in a dry, covered container
d.immerse brush in a disinfecting solution
D.wash brush with soap and water
All if the following terms describe the type of container deisinfected implements are stores in EXCEPT:

a.open
b.clean
c.covered
d.disinfected
a. open
Any implement that come in contact with the client during a service need to be:

a.ventilated
b.reused or discarded
c.reused and disinfected
d.discarded or disinfected
D.discareded or disinfected
How often should the solution in disinfectant containers be changed?

a.after each use
b.twice each day
c.at the end of each day
d.at the beginning of each day
a.after each use
Always store disinfectants in containers that are:

a.clear
b.unclear
c.labeled
d.plastic
c.labeled
When handling material such as disinfectants, it is important to do all of the following EXCEPT:

a.wear gloves
b.avoid inhaling fumes
c.avoid contact with skin or eyes
d.work in a room where there are no windows
d.work in a room where there are no windows
All of the following are precautions to take when using chemical disinfectants EXCEPT:

a.store implements in a cool, dry area
b.tightly cover and label all containers
c.purchase chemicals in small quantities
d.use hands to remove objects from holding basket
d.use hands to remove objects from holding basket
The process referred to as "double-bagging" is performed when a(an):

a.blood spill occurs
b.antiseptic is used
c.covered container
d.MSDS is consulted
a.blood spill occurs
Dispose of any material coming in contact with blood or body fluids in a:

a.sterilizer
b.cool, dry area
c.covered container
d.sealable plastic
d.sealable plastic
If a surface is free from dirt, oil and/or microbes, it has been:

a.disposed
b.dispensed
c.contaminated
d.decontaminated
d.decontaminated
Which of the following conditions describes effective storage for a disinfectant?

a.cool, dry space
b.damp, muggy space
c. bright, very hot space
d.hot, very damp and airy space
a.cool, dry space
Which of the following services normally requires the use of sterilization procedures?

a.perming
b.sculping
c.electrolysis
d.shampooing
c.electrolysis
Tools and instruments used to puncture or invade the skin must be sterylized or designed to be:

a.dull
b.dirty
c.porous
d.disposable
d.disposable
Sterilization standards require the use of a liquid sterilant an d/or moist or:

a.dry heat
b.liquid soap
c.sanitized tools
d.wet disinfectant container
a.dry heat
Sanitation is the lowest level of:

a.disinfection
b.contamination
c.infection control
d.decontamination
c.infection control
When performing first aid for bleeding wounds, what is the next step after bleeding stops?

a.apply pressure
b.apply bandage
c.apply tourniquet
d.elevate injured limb
b.apply bandage
Which of the following steps should be taken FIRST when it is believed a person may be choking?

a.make a thumbless fist
b.perform abdominal thrusts
c.apply a cold compress to face
d.determine if the victim can speak or cough
d.determine if the victim can speak or cough