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151 Cards in this Set
- Front
- Back
which chateaux in graves are classified for white and red? (6)
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Olivier, Chevalier, Carbonnieux, Bouscaut, Latour-Martillac, Malartic-Lagraviere
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which chateaux in graves are classified for red only? (7)
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Haut-Brion, Latour-Haut Brion, La Mission-Haut Brion, Smith-Haut-Lafite, Pape Clement, Haut Bailly, Fieuzal
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which chateaux in graves are classified for white only? (3)
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Laville-Haut Brion, Couhins, Couhins-Lurton
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what are the communes of graves (10)
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Pessac, Leognan, Martillac, Cadujac, Merignac, Talence, Villenave d'Ornons, Canejac, Gradignan, St. Medard d'Eyrans
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what are the 1er cru chateaux of Bommes? (6)
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La Tour Blanche, Lafaurie-Peyraguey, Haut-Peyraguey, Rayne-Vigneau, Sigalas-Rabaud, Rabaud-Promis
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what are the 1er cru chateaux not located in Bommes, and their communes? (5)
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Climens & Coutet (Barsac), Rieussec (Fargues), Suiduiraut (Preignac), Guiraud (Sauternes)
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what are the 2eme crus of Barsac? (8)
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Broustet, Caillou, Suau, Myrat, Nairac, Doisy-Daene, Doisy-Védrines, Doisy-Dubroca
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what are the 2eme crus of Sauternes? (4)
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d'Arche, Filhot, Lamothe-Despujols, Lamothe-Guignard
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what are the 2eme crus of Sauternes, not in Barsac or Sauternes, with their communes? (3)
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Romer & Romer-du-Hayot (Fargues), de Malle (Preignac)
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name the chateaux classified as cru classe B. (13)
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L'Angelus, Beausejour-Becot, Beausejour-Duffau-Lagarosse, Belair, Canon, Figeac, Fourtet, La Gaffeliere, Magdelaine, Pavie, Pavie-Macquin, Troplong-Mondot, Trottevielle
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name 10 notable chateaux in pomerol.
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Clinet, L'Eglise Clinet, L'Evangile, La Conseillante, Lafleur, Le Pin, Petrus, Vieux Certan, Trotanoy, Hosanna
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what are the communes of Barolo, by soil type?
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Barolo & La Morra (Tortonian), Serralunga d'Alba, Castiglione Faletto & Monforte d'Alba (Helvetian)
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name 3 crus in Barolo commune
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Cannubi, Sarmazza, Brunate (shared with La Morra)
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name 3 crus in La Morra
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Cerequio, Le Rocche, Brunate (shared with Barolo)
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name 3 crus in Serralunga d'Alba
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Lazzarito, Ceretta, Vigna Rionda
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name 3 crus of Castiglione Falleto
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Bricco Rocche, Bricco Fiasco, Monprivato, Villero
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name 3 crus in Monforte d'Alba
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Bussia, Ginestra, Santo Stefano
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what are the communes in Barbaresco?
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Barbaresco, Neive, Treiso
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name 3 crus of Barbaresco commune
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Asili, Roncagliette, Martinenga, Rabaja, Rio Sordo
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name 3 crus of Nieve
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Serraboela, Gallina, Basarin, Starderi, Bricco di Nieve
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name 3 crus of Treiso
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Pajore, Bricco di Treiso, Giacosa
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what are the sub zones of Valtellina? (6)
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Inferno, Grumello, Maroggia, Sassella, Valgella, Stagafassli
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what are the original villages of Chianti? (4)
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Radda, Gaiole, Castellina, Greve
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what is rosé Vin Santo called?
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Occhio di Pernice
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what are the white DOCGs of Piedmont? (5)
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Roero Arneis, Cortese di Gavi, Erbaluce di Caluso, Moscato d'Asti, Alta Langa (sparkling)
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7 DOCGs for Nebbiolo
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Barolo, Barbaresco, Ghemme, Gattinara, Roero, Valtellina Superiore, Sforzato di Valtellina
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what are the aging requirements for Franciacorta?
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regular: 25 months, 18 on lees
vintage: 37 months, 30 on lees vintage reserva: 67 months, 60 on lees |
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what are the DOCGs for sparkling wines? (7)
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frizzante: Braccheto d'Acqui, Moscato d'Asti
spumante: Alta Langa, Franciacorta, Oltrepo Pavese Metodo Classico, Conegliano Valdobbiadene Prosecco, Asolo Prosecco |
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what are the DOCGs for Dolcetto? (3)
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Dogliano, Dolcetto di Ovada Superiore, Dolcetto di Diano d'Alba
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what are the DOCGs of Veneto? (11)
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Soave Superiore, Recioto di Soave, Recioto di Gambellara, Conegliano Valdobbiadene Prosecco, Asolo Prosecco, Bardolino Superiore, Amarone della Valpolicella, Recioto della Valpolicella, Piave Malanotte, Lison, Colli Euganei Fior d'Arancio
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what are the DOCGs of Friuli, with their base grapes? (3)
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Ramandolo (Verduzzo Gialla), Colli Orientali del Friuli Picolit (Picolit), Lison ( Moscato Giallo)
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what is the DOCG in Emiglia-Romagna? why is it important?
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Albana di Romagna. It was the first white DOCG awarded (1983). It is generally of lower quality and the source of criticism of the DOCG system.
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what are the DOCGs of Umbria? grapes?
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Sagrantino di Montefalco (Sagrantino), Torgiano Rosso Riserva (70% min Sangiovese)
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what are the red DOCGs of Tuscany? (7)
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Dry: Chianti, Chianti Classico, Carmignano, Vino Nobile di Montepulciano, Morellino di Scansano, Brunello di Montalcino
Sweet: Elba Aleatico Passito |
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what is the difference between Chianti and Chianti Classico? (5)
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Classico has .5% higher ABV
Classico is min 80% Sangiovese, Chianti is 70% min. White grapes are allowed in regular Chianti Regular Chianti is released March 1 of the year after harvest, Classico is October 1. yields for Chianti are 4,000 vines per hectare, Classico is 3,550 |
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what are the subzones of Chianti? (7)
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Rufina, Colli Fiorentini, Montespertoli, Montalbano, Senesi, Colli Aretini, Colline Pisane
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what is the only white DOCG in Tuscany?
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Vernacchia di San Gimignano
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what is boulbenes?
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gravelly white soil of Graves
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what is crasse de fer?
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iron pan on top of clay, soil of Pomerol
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what is the DOCG of Lazio?
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Cesanese del Piglio
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what are the DOCGs of the Marche? (4)
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Vernacchia do Serrapetrona, Verdicchio dei Castelli di Jesi Riserva, Verdicchio di Matellica Riserva, Conero Rosso Riserva
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what are three noble white grapes in Campania?
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Fiano, Greco, Fallanghina
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what is the DOCG of Apuglia?
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Primitivo di Manduria Dolce Naturale
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what is the DOCG of Basilicata?
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Aglianico del Vulture Superiore
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what is the DOCG of Sicily? what are the grapes?
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Cerasuolo di Vittoria, Nero d'Avola & Frappato
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what is the DOCG of Sardinia?
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Vermentino di Gallura
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what is a VdL? name 4 in France.
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spirit added to unfermented grape must. Ratafia (Champaigne), Pineau des Charentes (Cognac), Floc du (Gascogne), Macvin du Jura (Jura)
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what are the red grapes of port? (9)
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Touriga Nacional, Touriga Francesca, Tinta Roriz, Tinta Cao, Tinta Barroca, Tinta Francesca, Bastardo, Mourisco Tinto
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what are the white grapes of Port? (6)
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Gouveio, Malvasia Fina, Viosinho, Rabigato, Esgana Cao, Folgasao
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what is mutage?
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adding neutral grape spirit to halt fermentation, used to make VDN, port, sherry, madeira. called beneficio in Portugal
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what are the styles of port? (9)
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ruby, ruby reserve, vintage, single quinta vintage, lbv, tawny, reserve tawny, aged tawny, colheita
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what is the difference between colheita port and madeira?
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both are vintage, but port is aged in barrel for 7 years, madeira is 5 and only needs to contain 85% grapes of that vintage
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name the 3 last great port vintages
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1994, 1977, 1963
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name the good and great vintages of port in the 80s, 90s, 00s (13)
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2007, 2003, 2000, 1997, 1994, 1992, 1991, 1989, 1987, 1985, 1983, 1982, 1980
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what are the 3 types of wine companies in madeira?
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production: make the wine
shipping: trade the wine under shippers' brand partidistas: store wine and sell at maturity |
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what are the noble grapes of madeira in order of dryness?
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Sercial (Esgana Cao), Verdelho (Gouveio), Boal (Bual, Malvasia Fina, Semillon), Malmsey (Malvasia Candida)
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what is Tinta Negra Mole?
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cross of Pinot Noir and Grenache, comprises 80-85% of all plantings on madeira
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what is the difference between estufagem and canteiro?
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estufagem takes place in steel, temperature controlled tanks, released 2 years after harvest. canteiro is much gentler and more deliberate, takes place in casks in attics, usually done over a long period of time
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what are the types of vintage madeira? (4)
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colheita: min 5 yrs aging
harvest: 5-10 yrs aging frasqueira/garrafeira: min 20 yrs aging, has to be canteiro method. vinho da roda: ocean voyage matured, early 1900s vintages still around |
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what are the multi vintage blends of madeira? (9)
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rainwater (3 yrs), seleccionado (3-5), reserva (5-10), reserva especial (10-15), extra reserva (15-20), 20 yr, 30 yr, over 40 year, solera (not allowed in EU). special reserve and older must be canteiro method
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what are the two DOs for sherry?
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Manzanilla-Sanlucar de Barrameida, Jerez-Xeres-Sherry
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what are the sherry towns of Manzanilla-Sanlucar de Barrameida? (5)
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Sanlucar de Barrameida, Lebrija, Trebujena, Chipiona, Rota
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what are the sherry towns of Jerez-Xeres-Sherry? (4)
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Jerez de la Fronteira, Puerto Real, Chiclana de la Fronteira, El Puerto de Santa Maria
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what are the three soil types of sherry?
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albariza: chalky white soil, limestone rich (inland)
barros: more clay (low-lying valleys) arenas: sand (coast) |
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what is the training method of sherry?
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vara y pulgar
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what is flor? what type of aging process does it require?
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saccharomyces strain of yeast that requires initial biological aging (fino, manzanilla) because it requires 15-15.5% abv. needs a temperature between 60-70 degrees, requires oxygen contact, carried on poniente wind, develops a layer of film
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what is sobretablas? what are the designations for afterwards?
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6 month aging period for Palo (not gordura) labeled wines.
palma: will become fino palma cortada: will become amontillado Palo cortado: flor present, but will go oxidative raya: no flor, oloroso dos rayas: cooking sherry or vinegar |
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what is generoso sherry? what are the styles of generoso sherry?
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dry sherry.
fino: 15-18% abv amontillado: 16-22% abv Palo cortado: between amontillado and oloroso in flavor profile- has both flor and oxidative properties oloroso: 17-22% abv |
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what are the types of color adjustment used in sherry?
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non alcoholic blend of must and reduced syrup. 1/3 reduction is sancocho, 1/5 reduction is arrope
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what are the styles and grapes of marsala? (4 white, 3 red)
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styles: ambra & oro (white), rubino (red)
white: Grillo, Inzolio, Cattaratto, Damaschino red: Perricone, Calabrese, Nerello Mascalese |
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what the aging requirements for marsala?
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fine: 1 yr
superiore: 2 yr Superiore riserva: 4 yr vergine: 5 yr, no mosto cotto vergine stravecchio: 10 yr, no mosto cotto |
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name 3 villages on the saar
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Wiltingen, Ockfen, Saarsburg
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name 3 villages on the Ruwer
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Ruwer, Waldrach, Osburg
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name the major villages of the Bernkastel bereich west to east (16)
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Trier, Trittenheim, Piesport, Wintrich, Brauneberg, Mulheim, Bernkastel-Kues, Graach-an-der-Mosel, Wehlen, Zeltingen, Urzig, Erden, Krov, Wolf, Punderlich, Zell
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what 3 villages have a Sonnenuhr vineyard
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Brauneberg, Wehlen, Zeltingen
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name 5 producers from the Mosel
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Egon Mueller (Saar), Fritz Haag (Brauneberg), JJ Prum (Wehlen), Max. Ferd. Richter (Mulheim), Dr. Loosen (Bernkastel-Kues), Reichsberg von Kesselstadt (Morscheid), JJ Christoffel Erben (Urzig), St. Urbanshof (Leiwen), Reinhold Haart (Piesport)
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name the major villages of Rheingau, west to east (18)
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Lorch, Assmanshausen, Rudesheim, Geisenheim, Johannisberg, Winkel, Mittelheim, Oestrich, Hallgarten, Hattenheim, Kiedrich, Erbach, Eltville, Rauenthal, Martinsthal, Walluf, Hochheim, Wicker
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name 3 producers from Rheingau
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Schloss Johannisberg & August Kesseler (Assmanshausen), Georg Breuer & Josef Leitz (Rudesheim), Joseph Spreitzer (Oestrich), Schloss Schönborn (Hattenheim), Robert Weil (Kiedrich), Franz Kunstler (Hochheim)
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name 5 villages in Rheinhessen
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Bingen, Nackenheim, Nierstein, Oppenheim, Siefersheim, Westhofen, Flörsheim-Dalsheim, Worms
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name 3 producers from Rheinhessen
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Keller (Flörsheim-Dalsheim), Gunderloch (Nackenheim), Wittman (Westhofen), Wagner-Stempel (Siefersheim)
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name 5 villages in Pfalz
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Laumersheim, Kallstadt, Ungstein, Bad Durkheim, Wackenheim, Forst, Deidesheim, Ruppertsberg, Gimmeldingen, Haardt,Neustadt, Siebeldingen, Birkweiler, Scwingen
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name 5 producers from Pfalz
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Ökonomierat Rebholz (Siebeldingen), Dr. von Bassermann-Jordan (Deidesheim), Dr. Bürklin-Wolf (Wackenheim), A. Christmann (Gimmeldingen), Knipser (Laumersheim), Koehler-Ruprecht (Kallstadt), Georg Mosbacher (Forst), Müller-Catoir (Haardt), Dr. Wehrheim (Birkweiler)
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name 3 villages in Nahe
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Burg-Layen, Bad Kreuznach, Oberhausen, Bockenau, Monzingen, Schlossböckelheim, Traisen, Dursheim
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name 3 producers in Nahe
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Hermann Donhoff (Oberhausen), Emrich-Schönleber (Monzingen), Schäfer-Fröhlich (Bockenau), Dr. Crusius (Traisen), Schlossgut Diel (Burg Layen)
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name 3 villages in Franken
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Bürgstadt, Würzberg, Eschendorf, Castell, Iphofen
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name 3 producers in Franken
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Castellsches Domänenamt (Castell), Rudolf Fürst (Bürgstadt), Horst-Sauer (Eschendorf)
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name 3 villages in Ahr
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Maychoss, Dernau, Rech, Walportzheim, Ahrweiler
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name 3 producers in Ahr
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Meyer-Näkel (Dernau), Cossmann-Hehle (Maychoss), Jean Stodden (Rech)
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name 3 villages in Mittelrhein
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Spay, Bacharach, Boppard
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name 3 producers in Mittelrhein
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Weingart (Spay), Matthias Müller (Spay), Toni Jost-Hahnenhof (Bacharach)
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name 3 villages in Baden
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Offenburg, Müllheim, Freiburg, Ihringen, Malterdingen, Durbach, Oberrotweil, Endingen
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name 3 producers in Baden
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Dr. Heger (Ihringen), Bernhard Huber (Malterdingen), Andreas Laible (Durbach), Salwey (Oberrotweil), Reinhold und Cornelia Schneider (Endingen)
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name 3 villages in Wurtemberg
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Fellbach, Bönnigheim, Kleinbottwar
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name 3 producers in Württemberg
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Gerhard Aldinger (Fellbach), Ernst Dautel (Bönnigheim), Graf Adelmann (Kleinbottwar)
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name three synonyms for Nebbiolo
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Spanna (Gattinara & Ghemme), Chiavannesca (Valtellina), Picotendro (Valle d'Aosta)
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where is the Dora Baltea river?
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Valle d'Aosta
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name 3 rivers in Piedmont
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Po, Tanaro, Sesia
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where is Carema, what do they grow?
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Piedmont, Nebbiolo
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what is the Lambrusco DOC in Lombardy?
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Lambrusco Montovano
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what is still wine from Franciacorta called?
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Curtefranca
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where are Colli di Luna and Rossesse di Dolceacqua?
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Liguria
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what is Casteller?
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DOC in Trentino, Schiava & Merlot with Lambrusco
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name 3 red grapes from Trentino-Alto Adige
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Teroldego, Marzemino, St. Magdalener
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what is the minimum required amount of Corvina in Valpolicella?
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45%, but Corvina and Rondinella must make up 85-95% of the final blend
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what type of wine is Breganzo Torcolato DOC, name a famous producer.
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passito wines from the Vespaiolo grape, Fausto Maculan
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what is Gorska Brda called in Italy, what is the river there?
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Collio Goriziano, the river is Isonzo, called Soca in Slovenia
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what is the white appellation of Montalcino?
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Moscadello di Montalcino DOC, still and sparking whites from Moscato Bianco
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what is Orvieto?
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Greccheto based whites from Umbria
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what is the minimum % of Montepulciano in Montepulciano d'Abruzzo DOC?
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85%
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what is Frascati?
|
whites based on Malvasia, it is a subzone of Castelli Romani DOC in Lazio
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where is Biferno, what do they grow?
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Molise, reds from Montepulciano and Aglianico whites from Trebbiano
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name 3 DOC for Fallanghina
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Vesuvio, Campi Flegrei, Sannio (passito)
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where is Ischia, what do they grow?
|
Campania, off shore, whites from Forastera & Biancolella reds from Piedrosso & Guarnacchia
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name 2 DOC in Puglia for Negroamaro
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Brindise, Salice Salentino
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where is Ciro, what do they grow?
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Calabria, reds from Gaglioppo
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what is the grape of Etna Rosso?
|
Nerello Mascalese
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where is Pantelleria, what do they grow?
|
off the African coast, dessert wines from Zibbibo grapes, story associated with tricking Apollo into thinking he was drinking ambrosia. Moscato di Pantelleria and Passito di Pantelleria
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what are Malvasia di Bosa and Vernacchia di Oristano?
|
fortified sherry-like wines from Sardinia
|
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where and what is Nuragus di Cagliari?
|
white wines from southern Sardinia, Nuragus grape
|
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what are the subzones of Cannonau? (3)
|
Oliena, Jerzu, Capo Ferrato
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what are sori?
|
prized southern exposures of Piedmont
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what is Saten?
|
blanc des blancs Franciacorta, bottled at 5 atmospheres or less
|
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what is the difference between Passito, Recioto, and Ripasso?
|
passito is wine from partially withered grapes, recioto is passito from Veneto that goes through the appasimento process, ripasso is wine fermented on used Amarone skins to extract extra fruit and structure
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what is vigna?
|
single vineyard bottling from Veneto
|
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what is the bottle shape of Moscato di Scanzo?
|
futura
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what is governo?
|
refermentation with the juice of dried grapes to strengthen the wine and initiate malolactic fermentation
|
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what is the marl-like soil of Chianti and Montalcino?
|
galestro
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what is a frazione, name 3
|
sub-commune of Montalcino, Sant Angelo in Colle, Castelnuovo Abate, Torrenieri
|
|
what are the labeling requirements in Chile?
|
min 75% of everything printed on the label, 85% for EU exports, all wine must be min 11.5% abv, reserva, reserva especial are 12% min, especial sees oak, reserva privada and gran reserva are 12.5% min and gran reserva sees oak
|
|
what are the 5 large growing regions of Chile?
|
Atacama, Coquimbo, Aconcagua, Central Valley, Sur
|
|
which wine from Errazuriz took 1st place at the Berlin tasting in 2004?
|
Viñedo Chadwich
|
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what are the sub regions of Aconcagua? (3)
|
Panquehue, Casablanca, San Antonio
|
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what are the sub regions of Central Valley? (4)
|
Maipo Valley, Rapel Valley, Maulé Valley, Curicó
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|
name 2 producers in Maipo Valley
|
Concha y Toro, Santa Rita, Cousiño-Macul
|
|
who makes Alpha M?
|
Viña Montes
|
|
what is Purple Angel?
|
100% Carmenère from Viña Montes
|
|
what is the Zonda?
|
fierce, hot, dry, dusty afternoon wind that blows off the Andes into northwestern Argentina
|
|
what are the northwest provinces of Argentina? (2)
|
Salta (Cafayette Department), Catamarca
|
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what are the central provinces of Cuyo? (3)
|
Mendoza, La Rioja, San Juan
|
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what are the sub regions of San Juan? (5)
|
Tulum Valley, Zonda Valley, Ullum Valley, Jáchal Valley, Fertil Valley
|
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what is the soil type of Mendoza?
|
loose alluvial sand over clay
|
|
where is Maipú?
|
Upper Mendoza, Argentina
|
|
what are the only two DOCs of Argentina?
|
Lujan de Cuyo, San Rafael
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|
name 4 producers from Mendoza
|
Catena, Dominio del Plata, Bressio, Achaval Ferrer, Lindaflor
|
|
what are the southern provinces of Patagonia? (3)
|
Rio Negro, La Pampa, Neuquen
|
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where does Bodegas Chacra produce wine? what kind? who's the money behind it?
|
Rio Negro, Pinot Noir, family behind Sassicaia
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what is the most important wine growing region in Brazil?
|
Serra Gaucha
|
|
name an appellation that experiences 2 harvests per year
|
São Francisco Valley, Brazil
|
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what is Tannat called in Uruguay?
|
Harriague
|
|
name 4 vitis strains in the US
|
vitis vinifera, vitis lambrusca (Concord & Catawba), vitis rotundifolia (Scuppernong), vitis aestivalis (Norton)
|
|
who governs the AVA system in the US?
|
Tax & Trade Bureau
|