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12 Cards in this Set

  • Front
  • Back

Rolling pin for flattening dough to an even thickness

Sieve to strain or sift dry ingredients

Colander to drain foods

3 spatula

Rubber- scrape, folding____


Offset- lifting and turning foods____


Straight edge- levelling, frosting

Sifter- sift most dry ingredients

Grinder to grind fresh beef

Ladle

Serve soups and stew

Cutting board

Protect surfaces from cutting and chopping

Paring knife

To peel foods

Chefs knife

Chopping

Slicing knife

Slice meat and bread

Tongs

Turn and lift