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76 Cards in this Set

  • Front
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Koch's Postulates
1. The suspected pathogen is constantly associated with the disease
2. The suspected pathogen is isolated in pure culture and identified
3. healthy hosts are inoculated with the pure cultures and the disease is reproduced with he same symptoms
4. The suspected pathogen is reisolated in pure culture and shown to be identical with the culture in step 2
Thallus
Vegetative body of a fungi that consists of many hyphae
Hyphae
contain all the organelles that are known in higher plants
Mycelium
Hyphae in mass
Spores
how fungi reproduce and there are many specialized kinds
Sexual Reproduction
involves meiosis
Asecual reproduction
only involves mitosis
Bacterial Streaming from infected leaf tissue with vascular wilt disease
Bacterial canker in tomato stem
Bacterial canker foliage symptoms on tomato
Bacterial Speck casual agent
Pseudomonas syringae pv. tomato
Bacterial Speck symptoms
Difficult to distinguish from bacterial spot, but early symptoms are small greasy lesions often with chlorotic haloes. Can cause severe disease in CA under cool and wet conditions
Pseudomonas
Colonies are generally white. When grown on a medium of low iron content produce a yellow-green diffusible, fluorescent pigment.
Bacterial canker of tomato casual agent
Clavibacter michiganensis subsp. Michiganensis
Bacterial canker of tomato symptoms
Result from bacterial colonization of surgace tissue (birds-eye spots). Systemic symptoms result from invasion of the vascular tissue (stem cankers)
Disease Cycle of bacterial canker of tomatoes
Contaminated seeds are one of the most important primary sources of inoculum. Secondary infections occur most easily through root or shoot wounds make during transplanting. Also via rain splash or soil water are of minor importance in CA.
Control of bacterial canker
seed selection, inspection, and certification, seed disinfestation, cultural practices, clean seed bed, rotation, and direct seeding
Fire Blight causal agent
Erwinia amylovora: a short, rod-shaped organism with peritrichous flagella.
Fire blight symptoms
Kills flowers and twigs, may also girdle trunks. Bacterial ooze, blighted fruit, and stem canker
Fire blight control
careful pruning of cankers, copper sprays, antibiotics, and biological control.
Black Rot of Crucifers Causal agent
Xanthomonas campestris pv. campestris (Xcc)
Black rot of crucifers symptoms
Large V shaped chlorotic blotches or lesions that appear at the margins of leaves. Initially infected tissues turn black. Infected leaves fall off, the stem and stalks of infected plants may turn black or brown.
Black rot of crucifers disease cycle
bacteria overwinter in debris and in seeds. Splashed onto leaves and infect through tomates, hydathodes, or wounds. Bacteria can spread systemically. Disintegration of the xylem occurs.
Bacterial blights of bean causal agent
Pseudomonas syringae pv. phaseolicola (halo blight)
Xanthomonas (axonopodis) campestris pv. phaseoli (common blight)
Bacterial blights of bean symptoms
Initial symptoms are small translucent watersoaked spots on undersurface of leaves. Spots enlarge and become dead tissue.
Halo blight symptoms
Distinct chlorotic rings or halos that surround the lesions on leaves. Due to a toxin (phaseolotoxin). New growth appear light green to yellow.
Not a problem in CA unless sprinklers are used
KOH positive
Gram negative (Pst, Pseudomonas aeruginosa)
Has threads
KOH negative
Gram positive (Cmm)
Positive Immunostrip test (lateral flow)
Crown Gall Causal Agent
Agrobacterium tumefaciens
Agrobacterium tumefaciens
Pectobacterium carotovorum (note how cells look)
Crown gall on tomato hypertrophy and hyperplasia
Soft rot on Potato causal agent
Pectobacterium carotovorum
Pectobacterium carotovorum
Crown Gall
A cancerous growth composed of disorganized proliferating plant cells. It affects woody and herbaceous plants, mostly on pome and stone fruit trees.
Gall of Grape Causal agent
Agrobacterium tumefaciens
Olive Knot causal agent
Pseudomonas savastonoi pv. savastonoi (causes olive knot)
pv. nerii (causes oleander knot)
Agrobacterium tumefaciens media plate
Clavibacter michiganensis ssp. michiganensis media plate
Pathogen dissemination of crown gall
Nursery stock, irrigation water, contaminated soil and tools
Pathogen dissemination of olive knot
Splash water, irrigation water, insects, contaminated tools
Pathogen dissemination of soft rot
Human (storage, transit), insects, and contaminated soil
Oxidase Test
Selective media
Allows microbes of interest to grow while inhibiting the growth of other microbes. Eg. PARP for Phytophthora capsici
Differential media
Used to distinguish microbes from each other based on growing characteristics such as colony morphology, color, and how the colony is interacting with the media.
Eg. CVP media for Pectobacterium carotovorum
The hypersensitive response (HR) test
Brown rot blossom blight and fruit rot of stone fruit causal agent
Monilinia functicola
Monilinia functicola
Brown rot blossom blight and fruit rot of stone fruit characteristics
This disease is widespread and destructive on stone fruits. Both flowers, fruits in the orchard, and in storage may be affected, cankers may form. Mummies serve as survival structures of the pathogen
Mummies and saucer-shaped fruiting bodies are:
apothecia
Apothecia
Sexual fruiting bodies that release ascospores in the spring
Blossom blight and fruit blight symptoms
infected blossoms become necrotic and die. Young blossom spurs and associated leaves collapse to form shoot blight. Gum exudes at base of infected flowers. Cankers and gray brown spore masses form
Fruit rot signs
Gray brown spore masses are formed on mature fruit, in the orchard and in storage
Peach leaf curl causal agent
Tephrina deformans
Peach leaf curl characteristics
Common and potentially destructive disease of peach and allies, but is easily controlled by a single fungicide spray in late fall or early spring.
Peach leaf curl symptoms
Spectacular malformations of the leaves. Thinkened, curled and tinted yellowish or reddish. Fruit symptoms include irregular reddish lesions sometimes develop on the fruit.
Spectacular malformations of the leaves. Thinkened, curled and tinted yellowish or reddish. Fruit symptoms include irregular reddish lesions sometimes develop on the fruit.
Asci form on the leaf surface and produce inoculum
Apple Scab causal agents
Venturia inaequalis
(sexual state: Spilocaea pomi)
Apple Scab characteristics
The principle effect on host is the disfiguring of the fruit, resulting in loss of quality. The disease can affect fruit size or cause premature drop and defoliation
Apple scab fruit and foliar sysptoms
Fruit develop circular lesions, velvety and olive-green at first then becoming dark, often with scabby texture. Leaves develop similar lesions
Fruiting body with asci of apple scab
Conidial Chains
Apothecium of brown rot of stone fruits
Layer of asci on infected leaf of peach leaf curl
Powdery Mildew of cereals and grasses causal agent
Blumeria graminis
Blumeria graminis
Powdery mildew symptoms
Note the white, later gray-tan, mildew colonies. The underlying host tissue remains green for a short period and then becomes chlorotic.
Powdery mildew of cereals and grasses disease cycle
The fungus oversummers as chasmothecia on residues of barley or weed hosts. In the fall or winter, rain and cool temperatures stimulate the chasmothecia to release ascospores. Secondary infection by conidia permits the fungus to spread from weed to barley.
Powdery Mildew of Grape causal agents
Erysiphe necator
Erysiphe necator
Powdery mildew of grape symptom
Initial signs include white, webby mycelium that later takes on a white powdery appearance
Initial signs include white, webby mycelium that later takes on a white powdery appearance
Powdery mildew of grape signs
Cleistothecia with hooked appendages, transparent conidia formed in chains
Powdery Mildew of Roses causal agent
Sphaerotheca pannosa f. sp. rosae
Sphaerotheca pannosa f. sp. rosae
Powdery mildew of roses symptoms
On older leaves, large white patches of fungus growth appear, may cause necrosis. White patches of fungal growth also appear on young, green shoots, may coalesce and cover the entire terminal portions of the growing shoots
Erysiphe cichoracearum on salvi sp.
Erysiphe cichoracearum on Taraxacum sp. (Dandelion)
Erysiphe polygoni on Escholzia sp. (Poppy)
Erysiphe altoides on Quercus sp. (Oak)
Powdery mildew haustoria
Chasmothecia