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111 Cards in this Set

  • Front
  • Back
Psychoactive drugs:
alters experiences and consciousness, can cause intoxication
Addiction:
behavior or habit that has gotten out of control and it results in negative effect of one's health
Drug addiction:
habitual use and compulsive desire of drug- chemical changes in body
Drug habituation:
the routine use of drug w/o an increased need for greater dosage
Development of addiction:
bring pleasure to avoid pain, harmless and even beneficial if done in moderation
Reinforcement:
produces a pleasurable state or removes a negative one
Compulsion or Craving:
have to have it
Loss of control:
cannot block the impulse
Escalation:
devotes increasing resources to behavior
Negative Consequences:
behavior continues despite negative effects
Substance Abuse;
maladaptive pattern of use of any substance that persist regardless of consequences
Substance Dependence:
cluster of symptoms that occurs in an individual who continues to use a substance despite suffering problems
Effects of substance dependence:
develop tolerance, withdrawal, larger amounts, persistent desire to cut down, spending lots of time to obtain substance, give up other important activities, use even though it is a problem
Highest risk of using drugs:
young people, males (twice as likely), troubled families
Opoids (narcotics)
Representative Psychoactive drug, designed to relieve pain
Central Nervous System Depressants:
Alcohol, depressants, reduce anxiety, mood changes- impair muscular coordination and drowsiness
CNS stimulants:
speeds up activity of the nervous or muscular system- cocaine, morphine
Marijuana:
Most widely used illegal drug in the US
Hallucinogens:
alter state of consciousness, perceptions, feelings and thoughts
Inhalants:
Produce effects similar to anesthetic- slows down body functions
why do people smoke?
Addicted to the nicotine
Nicotine is...
most physically addictive psychoactive drugs, gets to brain through the blood stream seconds after inhaled
Tar:
chemical in smoke- sticky brown mass
Smoking adversely affects the:
brain, stomach, mouth, reproductive organs
Effects of smoking:
constricts blood vessels, accelerates heart rate, elevates blood pressure, depresses hunger, dulls taste buds
Long-term effects:
Coronary heart disease (the most widespread single cause of death for smokers), lung cancer (primary cause of lung cancer), and chronic obstructive pulmonary disease
Mainstream smoke:
smoke exhaled by the smoker
Side stream smoke:
smoke from the burning end of a cigarette, cigar, or pipe- no filter
has twice the tar and nicotine, monoxide
Nature of alcohol:
depressant, Leading cause of death ages 15-24
Absorption:
20% in stomach
75% in upper small intestines and the rest along the GI track
Absorption affected by:
carbonation (speeds up), Food in the stomach (slows down), alcohol concentration, rapidly metabolized, and will all be absorbed
BAC
measure of intoxication, body weight (smaller person=higher BAC), body fat (more fat=higher BAC), gender
Chronic use effects:
digestive system, cardiovascular system, and some cancers
Abuse:
recurrent use that has negative consequences
Alcohol dependence/alcoholism
includes more extensive problems- tolerance and withdrawal
CAGE test:
C- should you CUT DOWN?
A- people ANNOY or criticize
G- have you felt GUILTY?
E- have you had an EYE-OPENER?
How many essential nutrients:
45
Six categories of nutrients:
Proteins
Fats
Carbohydrates
Vitamins
Minerals
Water
What are the energy producing nutrients?
Fats, carbohydrates, and proteins- fuel potential
How many calories per kilocalorie?
1000
How many calories per day?
2,000
Calories in fat>
9 calories per gram
Calories in Protein:
4 calories per gram
Calories in Carbohydrates:
one pound=3500 calories, 4 calories per gram
Proteins:
Forms body muscle, bone, blood enzymes, some hormones, and cell membranes
Building blocks of proteins are:
Amino Acids
Amino acids:
nine essential, eleven nonessential
Fats and energy:
the most concentrated source
can be stored as useable energy- provide insulation and support for body organs
Triglycerides:
animal fats
Unsaturated:
liquid, vegetable, nut, or fish- oils- usually better for you
Other fats:
Monounsaturated, Polyunsaturated
Saturated:
solid, animal sources- meat, cheese, etc.
Cholesterol:
High-Density lipoprotein (HDL)-happy :)

Low density lipoprotein (LDL) Sad :(
Protein intake daily:
10-35%
Fat intake daily;
20-35%
Carbohydrates:
supply energy to brain, blood, and provides fuel for exercise- fuel that our body prefers- if don't get enough, body breaks it down from protein.
Simple carbohydrates:
fruit, sugar, honey, malt, milk, maltose
Complex Carbohydrates:
grains- wheat, rye, rice, oats, barley, and millet
Legumes: dry beans, peas, and lentils
Tubers: potatoes and yams
Carbohydrate daily intake:
45-65%
Fiber:
Dietary fiber: naturally present in foods
Functional fiber: isolated or synthesized in lab
in carbs
Fiber daily intake
- 38 grams for adult men and 25 grams for adult women
Vitamins
organic substances required in small amounts to regulate various processes within living cells
How many vitamins do humans need?
13
Fat soluble vitamins:
A D E K
-stored vitamins
Water soluble :
C and 8 B-complex
- directly absorbed into blood stream and what we don't use, we excrete in our urine
Minerals:
inorganic compounds that help regulate body functions, aid in growth, maintain body tissues, and help release energy
How many essential minerals:
17
Major minerals:
need 100 milligrams or more
-calcium, phosphorus, magnesium, sodium, sulfur, potassium, and chloride
trace minerals:
copper, fluoride, iodide, iron, selenium, and zinc
Most lacking minerals:
calcium, iron, zinc: only get about half of recommended amount of calcium
Water:
vital but often ignored
-composed of about 50-60% water
-men- 13 cups
-Women- 9 cups
Lacto Vegetarian:
plant products, dairy products
Lacto-ova-vegetarian:
may eat eggs
Partly-vegetarian:
doesn't eat red meat
Physical Fitness:
the body's ability to respond or adapt to the demands or stress or physical effort
Five Components of fitness:
-Cardiorespiratory endurance
-Muscular strength
-Muscular endurance
-Flexibility
-Body Composition
Cardiorespiratory endurance:
-ability to the heart and lungs to deliver oxygen to working muscles for a sustained period of time
-heart rate and blood pressure goes down, blood supply to tissues can improve
Muscular strength:
-amount of force a muscle can produce with a single maximal effort
-alignment, posture, muscle mass increases our metabolism
-train with either weights or resistance exercise
Flexibility:
-the ability to move joints through their full range of motion
-stretching
Body Composition:
the proportion of lean body tissue vs. body fat
Physical activity:
any body movement carried out by the skeletal muscles and requiring energy
-need min of 30 mins a day five days a week
Six major risk factors for cardiovascular disease
Sedentary lifestyle
Smoking
Abnormal blood fat/cholesterol
obesity
High blood pressure
diabetes
FITT
Frequency
Intensity
Time
Type
Reversibility:
what happens when your body will adjust to lower levels of activity as it did higher levels (if you don't use it, you'll lose it!)
Target heart rate range
the range of rates you should exercise in order to obtain cardiorespiratory benefits
Isometric (static) exercise:
Applies force without movement
-tighten muscles to strengthen
Isotonic (dynamic) exercise:
-applies force with movement
-weight lifting
Statically (flexibility)
not over-stretching, lengthen the muscle and hold it for a period of time
Ballistic (bouncing)
dangerous
Active stretching:
a person stretches their muscle under their own power
Passive stretching
use outside force or resistance
Injuries: RICE
Rest
Ice
Compression
Elevation
Fat-free mass:
all of our tissue that is not fat- bones, connective tissue, etc.
Subcutaneous fat (essential)
fat that is necessary for normal functioning
Visceral fat (storage)
non essential fat, located below skin and around major organs
overweight:
total body weight above recommended range for good helath
Obesity:
a more serious degree of overweight
BMI:
weight/(height x height) x 703
Hydrostatic:
BMI- underwater (most accurate)
Skinfold measures:
BMI- thickness of fat under the skin
Electrical impedance analysis:
BMI- electricity prefers fat-free tissue
Scanning
BMI- CT scan, MRI
Female Athlete triad;
abnormal eating patterns, amenorrhea: lack of menstruation, decreased bone density
Resting metabolic rate:
energy required to maintain normal functions while our body is at rest, burns more calories at rest, increase through exercise
A health body weight is...
... not necessarily normal
4 factors that lead to a helath body weight:
diet and eating habits
portion sixes
energy density
Eating disorders characterized by;
severe disturbances in body image, eating patterns, and eating related behaviors
Anorexia Nervosa:
failure to eat enough food to maintain a reasonable body weight
Bulimia Nervosa:
Recurring episodes of binge eating followed by purging
Binge eating:
Bulimia minus the purging
Borderline disordered eating:
have some symptoms, but don't meet full criteria