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34 Cards in this Set

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Define fermentation, aerobic respiration, and anaerobic respiration
Enzymatic breakdown of carbohydrates (glucose) in which the final electron acceptor:
-organic molecule (ie pyruvic acid)
-Oxygen
-inorganic molecule other than oxygen (NO3, SO4)
How is ATP synthesized during fermentation
Substrate level phosphorylation
Where does fermentation occur?
Both aerobic and anaerobic systems
Glucose -O2-> Lactic acid
What are the major and minor biochemical pathways for energy production
Major: Fermentation, Aerobic & Anaerobic respiration
Minor: Glycolysis, kreb's cycle, transitional step, and ETC
Describe the characteristics of fermentation
-ATP Synthesized by SLP
-Oxygen not req.
-Occurs in both aerobic + anaerobic systems
-Most h-atoms remain with
Where does most of the energy (H-atoms) remain?
With the end products (ie lactic acid)
What is the difference between the breakdown of glucose in fermentation vs Aerobic/Anaerobic respiration?
Incomplete oxidation of glucose. small amounts of ATP made
Describe the ETC of all three major biochemical pathways
Ferm: No ETC, no OP
Aero: Complete ETC
An: Incomplete ETC
What is the first step of fermentation? What is the reaction?
Glycolysis
1Glucose > 2 Pyruvate + 2NADH + 2ATP(net)
What is the end-products of fermentation
-2 Pyruvate
-End products are various types of organic acids and alcohol
What is the One Additional Step of fermentation?
-Minor pathway, 2nd step
-Hydrogen's of NADH are transferred to Pyruvic acid
What are the various products of fermentation
-Propionic acid
-Butyric acid
-Acetaldehyde & ethanol
-Lactic acid
-Butanediol (Acetoin)
-Mixed acids (large amounts)
How is propionic bacteria used in industries
-Involved in swiss cheese production
-Propionic acid gives smell + taste
-CO2 -> holes in cheese
Describe butyric acid fermenters
-Clostridium species
-Butyric acid gives rancid butter its odor
Describe acetaldehyde and ethyl alcohol fermenters
-Acetaldehyde > Ethanol + CO2
-Formation of drinking alcohol (ethanol)
-Saccharomyces cerevisiae (Brewer's/Baker's yeast)
What are the 2 types of lactic acid fermenters? Describe them
Homolactic bacteria: Produce mainly lactic acid

Heterolactic bacteria: Produce lactic acid + various other products
(Pyruvate > Lactic acid + ethanol + CO2 + other minor products)
Describe the mixed acid fermenters
-Results in 4-acidic products + 1 neutral product
-Lactic acid, acetic acid + ethanol (neutral), succinic acid, and formic acid + H2 + CO2
Which test is for testing large amounts of acids? Which test is for testing Acetoin
Methyl Red Test (MR Test): Acid
Voges-Proskauer Test (VP Test): Acetoin
Name some bacteria that are a mixed acid fermenters
-"E. coli"
-Proteus, Salmonella, Shigella
Describe the Butanediol (butyleneglycol) fermentation
-Acetoin (neutral end-product)
-Pathway: includes all mixed acid fermentation pathways plus an additional reaction
What is the reaction of Butanediol (Butyleneglycol) fermentation
..Pyruvate > Alpha-acetolactate >acetylmethylcarbinol (Acetoin) > Butanediol
What are the end products of the butanediol (butyleneglycol) fermentation
-Neutral end-products (ie. acetoin)
-Little acid produced
What is the pathway for aerobic respiration
Glucose >(glycolysis) > Pyruvate >(transitional step)>Acetyl-CoA > Kreb's cycle > ETC
What is an example of a Butanediol fermenter
Enterobacter aerogenes
What happens during glycolysis of respiration? How many ATPs are made?
-Glucose is converted into 2-pyruvate
-Makes 2 ATP by SLP and 2 NADH which then makes 6 ATP by OP
What happens during the transitional step? How many ATPs are made?
-2-pyruvate > 2 Acetyl-CoA
-2 CO2 released (decarboxylation)
-2 NADH produced (OP)
-6 ATPs made by OP
What is the process of the kreb's cycle
Acetyl-CoA + Oxaloacetic acid > Citric acid > Kreb's Cycle > Oxaloacetic acid regenerated
What are the various reactions that take place in the kreb's cycle?
-Decarboxylation: Removal of CO2 (2CO2/cycle)x2 = 4CO2
-SLP: 2 ATPs
-OP: 22 ATPs (2FADH + 6NADH > ETC)
Define Coenzymes
NAD+ and FAD+ transport hydrogen atoms as NADH and FADH2 to ETC
Define Cytochromes
Proteins containing iron capable of alternating between oxidized and reduced forms
What is the total ATP count for Aerobic respiration? How many from each step?
Gly: 2-ATP (SLP) + 6-ATP (OP): 2NADH
Trans: 6-ATP (OP): 2NADH
KC: 18-ATP (OP): 6NADH + 4-ATP (OP): 2FADH2 + 2-ATP (SLP)
-Total 40-ATP, 38-ATP net
What is the product of glucose breakdown by aerobic respiration?
-38ATP
-6 CO2
-6 H2O
What is the difference between the ETC of anaerobic vs aerobic?
-Some cytochromes are missing
-ATP production is variable
-NADH may not = 3ATP
What is the final electron acceptor and end products of anaerobic respiration?
-Inorganic molecules other than oxygen (ie. NO3, SO4)
-End-product = HNO3 + H2SO4