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28 Cards in this Set

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Milk to curd

GROUP OF BACTERIA - LAB ( lactic acid bacteria )


Eg: Lactobacillus

Baker's yeast

Saccharomyces cerevisiae

Swiss cheese

Propionibacterium sharmonii

Curd

Lactobacillus acidophillus

Roquefort cheese

Fungi Penicillium roquefortii

Camembert cheese

Penicillium camembertii

Penicillin

Penicillium notatum

Nobel prize 1945

Alexander Fleming


Ernest Chain


Howard Florey

Citric acid

Aspergillus niger

Acetic acid

Acetobacter aceti

Butyric acid

Clostridium butylicum

Lactic acid

Lactobacillus

Lipase

Candida lipolytica


Geotrichum candidum

Used in detergent formulations and help in removing oily stains

Pectinase

Aspergillus niger

Clarifying bottled juices along with proteases

Proteases

Mortierella renispora


Aspergillus


Bacillus

Clarifying bottled juices along with pectinases

Amylase

Aspergillus


Rhizopus


Bacillus


Streptokinase

Produced from streptococcus and modified by genetic engineering

Clot buster in patients of myocardial infarction

cyclosporin A

Fungi Trichoderma polysporum

Immuno-depressant drug in organ transplant patients

Statins

Yeast Monascus purpureus

Blood cholesterol lowering agent ..it acts by competitively inhibiting the enzyme responsible for production of cholesterol

Tertiary treatment of water

It is done if the water is to be used for domestic purposes


Done by...


Passing chlorine gas or ozone


Zirconium


Perchlate salt


UV rays


Reverse osmosis - to remove DDT



Steps involved in the formation of biogas

1. Solubilisation - cellulose to glucose by Decomposer bacteria


2. Acidogenesis - glucose to organic acid by Fermentation bacteria


3. Methanogensis - organic acid to biogas by methanogens like methanobacterium

IARI

Indian agricultural research institute

KVIC

Khadhi and village industries commission

Biocontrol agent to get rid of aphids and mosquitoes

Ladybird and Dragonfly

Bio control agent to control butterfly caterpillars

Bacillus thuringiensis

Treatment for plant disease

Fungi Tricoderma

Free living fungi


Common in root ecosystems


Biocontrol agents of plant pathogens

Biocontrol agents of Baculoviruses

Nucleopolyhedrovirus

Biofertilisers

Rhizobium- Azetobacter and Azospirillum