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9 Cards in this Set

  • Front
  • Back

What hormones are produced by the fetoplacental unit?

Estrogen, progesterone, human chorionic gonadotrophin (hGC), human placental lactogen(hPL)-proportional to placenta, prolactin (increases during pregnancy)

What are the functions of hCG?

1. Promote steroidogenesis in the placental unit


2. Maintain the corpus luteum in the early weeks of pregnancy


3. Postive pregnancy test



What are the changes to the mother's weight?

Average weight gain: 12.5kg


Fetus (3.5kg), Uterus (1kg), Fat (4kg), Amniotic fluid(1kg), plasma, cells and fluid retention (2kg)

What are the changes to maternal blood volume and composition?

Total Blood Volume: Increase by 30%


Plasma Volume: Increase by 45%


Red Cell Mass: Increase by 18-30%


Haematocrit: Falls from 40% to 31% (dilutional anaemia)


*Good because during pregnancy, cardiac output increases so reducing viscosity makes blood easier to pump.


Haemoglobin concentration: Falls because increase in plasma> increase in RBC


Total Oxygen Carrying Capacity: Increases beyond oxygen consumption


White cell count: Rises, mainly neutrophils


Plasma Protein Concentration: Falls though total plasma protein count increases due to bigger water volume


Blood coagulation: Improved due to increased clotting factors, fibrinogen, platelet turnover

What are the changes to maternal cardiovascular system?

Cardiac Output (SV*HR): Increases


Stroke Volume: Increases


Heart Rate: Increases


BP= TPR*CO


TPR: Falls due to Vasodilation caused by E, P, prostaglandins


BP: Falls


Venous Pressure: Increased due to mechanical compression of IVC by uterus and haemodynamic effect due to increased uterine blood flow.


Supine hypotension: Low BP lying on back, fixed by lying on left (increase CO by 20%) or right (10%)


Blood flow distribution:Increases to breast, uterus (50mL/min to 700mL/min), placenta, vagina and skin(to dissipate heat) and kidneys (30% to excrete fetus' waste).

What are the changes to maternal renal function?

Kidney function- Blood to glomerulus to glomerulus membrane where secretion and reabsorption occurs


Renal blood and plasma flow: Rises


Glomerular filtration rate: rises due to increased RPF and fall in colloid osmotic pressure


Plasma creatinine and urea levels: Fall. Low maternal waste products level so fetal creatine and urea can pass placenta via diffusion.


Glyrosuria: occurs if filtered glucose load exceeds reabsorptive capacity.


Sodium: retained to increase blood volume DESPITE sodium loss promoted by rise in GFR, expanded plasma volume and activation of the renin angiotensin system.


Water: Retained


Renal Pelvis and Ureters: Dilated due to more fluid and vasodilation due to progesterone


Bladder symptoms: Increased frequency of micturition



What are the changes to maternal respiratory function?

Minute ventilation: Rises up to 50%


Tidal Volume: Rises


Respiratory Rate: Unaltered


PaCO2: Falls to 30mmHg at term due to progesterone-> mild respiratory alkalosis


Thoracic Cage: Expands due to thoracic ligaments softening


Diaphragm: Elevated due to relaxant effect of progesterone


Functional residual capacity: Falls, each tidal volume less diluted-more effective each breath


Forced Vital Capacity & Peak Expiratory Flow: Increase, % higher in parous women



What are the changes to maternal gastrointestinal function?

Maternal appetite: Stimulated due to orexigenic effect of progesterone. Leptin( produced by fat and inhibits appetite) resistance increases during pregnancy.


Cravings: Extreme to the extent of pica. Can experience morning sickness.


Gastric motility: Decreases, longer transit time and increased water reabsorption-> Constipation


Lower esophageal sphincter tone: Reduced -> Heart burn and reflux


Gallbladder: Impaired contraction, increased stone fomation


Saliva: Increased secretions


Mineral Absorption: Increase in iron and calcium


Liver: Size unaltered, plasma alkaline phosphatase(from placenta) elevated


SI, LI: Shifted position

What are the changes to maternal metabolic rates?

Metabolic rate: Increases due to fetus


Carbohydrate Metabolism: Increased insulin secretion, low blood glucose in 1st trimester. Late pregnancy- insulin resistance develops due to human placental lactogen which reduces peripheral insulin sensitivity->mobilises free fatty acids from fat stores, free fatty acids converted to glucose and transported to fetus. May develop gestational diabetes.


Protein metabolism: 500g retained by term


High protein diet necessary, plasma amino acid levels fall.


Fat metabolism: Fat= main maternal energy store. Plasma free fatty acids +cholesterol rise, low glycogen stores. Ketosis-> accelerated starvation response (Fatty acids in blood)