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22 Cards in this Set
- Front
- Back
Grape variety of the Gros Plant du Pays Nantais AOC |
Folle Blanche |
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The Reuilly AOC is located on the River ____? |
Cher |
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Red grape variety of Chinon |
Cabernet Franc |
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Two regional appellations for rose in the Anjou area |
Rose d'Anjou, Cabernet d'Anjou |
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Type of wine produced in the Saumur-Champigny AOC |
Red wines only; minimum of 85% Cabernet Franc |
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Five main zones of the Champagne region |
Montagne de Reims, Vallee de la Marne, Cote des Blancs, Cote de Sezanne, Cote des Bar |
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Two types of juice (in terms of two sets of pressings) used in the production of Champagne |
Cuvee (first pressing) and taille (second pressing) |
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Term used for the 3rd pressing of grapes, as used in the Champagne region |
Rebeche (not used for sparkling wine production) |
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Regional name for Chenin Blanc used in the Loire |
Pineau de la Loire |
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Grape variety used in Muscadet |
Melon de Bourgogne |
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Regional name for Cabernet Franc used in the Loire |
Breton |
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Two subregions of Coteaux du Layon |
Bonnezeaux, Quarts de Chaume |
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The Loire Valley's only Grand Cru |
Quarts de Chaume |
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Grape variety of Vouvray |
Chenin Blanc |
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Three red wine appellations of Touraine |
Chinon, Bourgueil, St-Nicolas-de-Bourgueil |
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Grape variety of Sancerre |
Sauvignon Blanc (w), Pinot Noir (r) |
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Three leading grape varieties of Champagne |
Chardonnay, Pinot Noir, Pinot Meunier |
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Four minor grape varieties of Champagne |
Pinot Blanc, Pinot Gris, Petit Meslier, Arbane |
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Minimum total aging for vintage Champagne |
3 years |
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Number of Grand Cru villages in Champagne |
17 |
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RM definition |
Recoltant-Manipulant ("Grower Champagne") |
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AOC for still wines that covers most of the land within the Champagne region |
Coteaux Champenois |