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18 Cards in this Set

  • Front
  • Back

human population growth

the need for food grows


something happened in 2010, we transitioned from rural to urban species



anthropogenic impacts on forest cover

forest hold 289 gigatons of carbon in biomass


deforestation ratess of primary forests is oging down


13% of worlds forest are protected areas



Wildlife Trade

wild meat is used for food, 2nd use medicine,


west and central africa


1 million ton killed every year


hunting can be a greater threat than deforestation to wildlife

Ape Decline

how far do you have to be from large city to find large groups of apes.


as society gets richer, demand for meat consumption goes up


urbanization, push species further out, decline their range

wildlife trade


Bushmeat

as small as rodents and as big as elephant


africans eat as much meat as europeans


value over 1 billion dollars


commerical hunting is on the rise


Bushmeat consumption shows a U shape relationship with economic developement



Environmental Kuznet curve

if you plot some level of development =


x-axis


and some measure of environmental exploitation/ degradation =


y-axis


as society gets richer demand for resources goes up , emissions goes up


Goes to peak, at peak society tends to realize that they are being hurt, by emisions, starts going down


clean water act


can be applied to wildlife trade

wildlife trade is everywhere

what is showing up in us customs


animals traveling, species identified only 13%


more and more wildlife can not be identified ,


cause for worry


disease vector


people bring in bushmeat into usa


amphibians to arachnids, birds


to corals, crusteaceans



Fisheries

ghostnets , lost nets, nets will keep catching fish, complete waste, huge problem


shrimp bycatch, industry is not regulated, bycatch, unwanted things,


tokyo fish market: tuna auctions, large phyla diversity , vast majority is not local it is a global fish



Decline of large preadtory fish

number of fish caught per 100 hooks


fish stockes are starting to deplete

Fishing Down the Food Web


hypothesis

when we start fish we target large trophic levels


make lots of money


those fish populations deplete


then they move down a trophic level


and keep fishing down


ecological effect, we are depleting marine food web


net decline of mean trophic level



effects of fishing



coastal waters are getting highly impacted, depleting fish pop.


most diversity is invertebrates not fish


ornamental trade


shells are being sold that are not local , 99 percent are coming from reef associated areas


they are not using everything they are catching


Harvesting of marine bivalves


for poultry feed and edible lime


Farming chickens, feed bivalves


harvesting bivalves by the tons, has led to reduced stocks in the ocean


Chickens industry has exploded

what is natural or pristine


what is the natural state of ecosystem

we need to know what an ecosystem looks like without human impacts in order to manage a conservation effort


however not enough info about species , not enough quantitve data on ecosystem


human impacts predate the science of ecology

Green Turtles in the Caribbean

ecologists are tapping into non traditional methods in order to find out what an ecosystem looked like before human impact


Columbus voyage


not many turtles left today, Jackson reaching southestern Cuba , the sea was thick with turtles, ships hit turtles,





Shifting Baseline Syndrome


the baseline(pristine) for one generation will not be the same for the next generation


problem for management



refered first to fisheries, Cod


what is it? look at ecosystem, things do not change overnight


pristine= ecosystem we saw as kids, it will degrade as we get older. generation dependent


such as Abalones

size selective harvesting

preferential removal of large individuals from populations


poachers and fisheries practice


mandated by management plans


not very good management


if you take out large individ. affects the fecundity of pop. + biomass


affects offspring, correlation with large females and healthy offspring


taking out large size indid. you affect sex ratio, fish are hermies and change sex with size, larger indid, tend to be one size





Tegula aureotincta


snail

Historical data on size + harvesting pre 1960


new surveys show that average size has declined


smaller size may be due to maybe climate and not direct harvest


how to test this? proper management has shown that you can reverse the trend of effects of harvesting

harvesting affecting other species indirectly


Vaquita

smallest marine mammals


lives in gulf of california


only 60 individuals left


no one directly harvests


Totoaba harvesting has affected Vaquita indirectly. Swim bladder of totoaba is prized


given demand, setting up illegal Gill nets bycatch , Vaquita drowns in nets,



Sustainability vs Conservation

Sustainability = if you want to manage resources you have to do it in a way that does not compromise the needs of future generations . Harvest in a way that preserves populations does not exclude exploitation. now its shifting towards midsize individ. harvest


Conservation = stops exploitation, should be used for Vaquita. preserves biodiversity


enforcement of existing regulations


better approach to harvest


economic incentives to hunters fishers


alternative source of protein


awareness of problem