Use LEFT and RIGHT arrow keys to navigate between flashcards;
Use UP and DOWN arrow keys to flip the card;
H to show hint;
A reads text to speech;
7 Cards in this Set
- Front
- Back
|
Name the two Subzones of St-Chinian only for red wines production |
Berlou (based on Grenache) Roquebrun (based on Syrah) |
|
|
The two zones of Fitou AOP |
Maritime and Montagneux |
|
|
Which appellation cut Fitou AOP in two |
Corbières AOP |
|
|
Which two appellations use mostly Merlot for their Rouge appellation |
Limoux and Malepère |
|
|
The three sparkling of Limoux |
1) Crémant de Limoux (Chardonnay / Chenin / mauzac and PN) traditional method 2) Blanquette de Limoux (Mauzac plus Chardonnay and PN) traditional method plus aged on lees for mini. 9 months 3) Méthode Ancestrale (100% Mauzac) Single fermentation, mini. 2 months on lees |
|
|
Requirements for Banyuls Grand Cru |
Min. 75% Grenache with minimum 30 months in barrel |
|
|
Domaine de la Grange des Pères is situated in which area ? |
In Terrasses du Larzac in eastern Languedoc |
