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10 Cards in this Set
- Front
- Back
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Steaks are cooked |
On an open grill |
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Steak temp |
Rare- cool RED center Med rare- warm RED center Med- warm PINK center Med well- slight trace of PINK Well- no PINK remaining |
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Add a garden or ceasar |
2.19 |
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Add six shrimp |
4.99 |
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Add sautéed mushrooms |
1.99 |
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Sirloin |
Seven or ten ounce. Served with a hot fresh baked potato |
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Smothered chopped steak |
Twelve ounce lean season ground beef topped with sautéed mushrooms and gravy. Served with steamed veggies and hand cut fries. |
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Sirloin and ribs |
A center cut seven ounce grilled sirloin, full rack of barbecued baby back ribs, and a hot fresh baked potato. |
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Ribs and shrimp combi |
A full rack of baby back pork ribs, six jumbo hand breaded shrimp, Cole slaw and hand cut fries. |
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Sirloin and fried shrimp combo |
Seven ounce grilled sirloin served with six jumbo crisp breaded shrimp, and a hot fresh baked potato. |
