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33 Cards in this Set

  • Front
  • Back
What is teamwork at Jose Peppers?
Help one another and everyone is responsible for every station and table.
What is sense of urgency?
Doing job quick without running
Ten Point Table System
Complete greet
First round
Order
Ring
Two bite
Refill
Table maintenance
Two Bite
Bussing
Close
Numbers for time Parameters
Greet at door
Greet at table
Chips
1st round
Espinaca
Nachos
Appetizers
Lunch
Dinner
Dessserts
Bus
Immediate
30 secs
1 min
2 min
2 min
6 min
4 min
6-8 min
8-10 min
4 min
30 sec
Who puts bev naps? What do they indicate?
1st server at table. Greet has taken place
What is consolidation, and how does it make the servers job easier?
Organize time and actions to give server more time for other tasks
How many ramekins for party of 1-2? 3-4? 5-6?
1,2,3
Do all guests receive water?
Coffee, alcohol, or hot tea
Where are green checks
Expo window
What is pivot point?
Place where ticket begins and proceeds from left to right
How should server handle separate checks
Graciously
What do you tell guests when putting food on table
Plates are hot and announce items
After delivery what should you ask
Is there anything else I can get you
What is two bite rule
after 2 bites ask "How everything tastes"
How do you handle a reheat
Take food to expo and explain problem and green ticket the food then let manager deliver
Who is responsible for pre bussing? What should be taken?
Everyone, anything not in use.
When do ou offer a refill? How do you do this?
1/2 empty. Put a bev nap down.
Do we charge for refils?
No
How do you show table is finished
Bev nap at pivot point
What is first priority after station closed?
Guest
Final things before checkout?
Check if you can be of service newhere
Claim tips/clock out
Have tickets ready
Bring money tickets and time out chit to manager
How much change and pens
50 dollars and 3
What items are parts of uniform?
Apron, guest checkbook, and two hot pads
Can employees sit at the bar. Why?
No people could think drinking on the job
When can eat half price meals
After morning shift and 30 mins before pm shift
What stipulations for eating after night shift
Orders made to go and full price and order turned in hour before leaving
What are our well liquors
Bourbon-Evan Williams
Scotch-Cluny
Vodka, Gin-Barton
Rum-Ron Rico
Tequila-Cuervo Gold
House margarita ingredients
Cuervo gold tequila, triple sec, margarita mix
Whats difference between white, gold, and silver tequila
The blending
What comes with gritas
Lime wedge and straw
How many servings in a pitcher
6
What are abbvs.
MARG on rox w/ salt
MARG N/S on rox no salt
FZ MARG frozen salt
FZ MARG N/S frozen marg no salt
STRAW, PEACH, RASP frozen with sugar
What questions for gritas
Rox or frozen
Slat or no
Pitcher