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108 Cards in this Set

  • Front
  • Back
A Grouping of Plants or naimals genetically similar and haveing a broad characteristics in common, producing viable offspring with sexual reproduction
Species
A subspeciesof grape; that is, an identifiable group of vines of the same species that share many characteristics of appearance, flavor, and growth
Variety
Vines descended from a single plant by cuttings.
Clone
Vine that develops different characteristics; can lead to a new variety
Mutation
The Offspring of sexual reproduction of different subspecies within the same species.
Cross
The Offspring of sexual reproduction between two closely related species. Normally not fertile, but can be propagated through cuttings
Hybrid
Most Popular white grape variety based on consumer demand. Easy to grow, no standout flavors or aromas.
Chardonnay
Aromas:
Green Apple, melon, pears (cool climate); tropical fruit (warm climate); butter (malolactic fermintation); vanilla, butterscotch, caramel, toast (oak aged)
Chardonnay
Aromas:
grass, hay, grapefruit, green pepper (cool climate); asparagus, melon (warm climate); flint (loire); gooseberry (New Zealand); toast, smoke (oak-aged)
Sauvignon Blanc
Aromas:
Peach, nectarine, apricot, honeysuckle, jasmine, wet stone; petrol, baking spices (well aged)
Riesling
Aromas:
apple, straw, melon, apricot, almond, citrus blossoms
Chenin Blanc
Aromas:
apple, lemon, melon, peach, minerals
Pinot Grigio/Gris
Aromas:
Musk, honey, orange blossom, apricot, table grapes
Muscat
Aromas:
aromatic, perfume of flowers and spice
Gewurrztraminer
Rich, viscous, full bodied rich aromatics
Viognier
Primarily known as dry white wine, often blended with Chardonnay in Australia and is the primary grape of the sweet dessert wines of Bordeaux and SW France.
Semillon
Offspring of Pinot Noir. Mostly in Italy where it is called Pinot Bianco. Germany it is called Weissburgunder. Main grape in Alsace. Similar to Pinot Grigio
Pinot Blanc
Neutral White Grape. Most common white variety in Italy. Called Ugni Blanc in France.
Trebbiano
Aromas:
Black Current, Cedar, Eucalyptus, tobacco, black cherry, dark chocolate, cedar, bell pepper (cool climate); vanilla (oak-aged); coffee, caramel, cigar box (well aged)
Cabernet Sauvignon
Aromas:
blueberry, plum, black cherry, mint, coffee, chocolate
Merlot
Aromas:
strawberry, sour cherry, flowers, black pepper, cranberry
Grenache
Aromas:
blackberry, tar, leather, anise, rosemary, black pepper, smoke, lavendar, forest floor, earth, dried fruits, smoked meats (well aged)
Syrah/Shiraz
Aromas:
Cherry, Raspberry, Strawberry, earth, violet, lilac, sandalwood, mushroom
Pinot Noir
Aromas:
cranberry, strawberry, tobacco, mushroom, bell pepper, tea (cool climate), raspberry, violet (warm climate)
Cabernet Franc
Ancestor Crljenak
Same as Primitivo
Impact
Zinfandel
lightly colored, high acidity, sour cherry and orange peel flavors. Mostly grows in Italy. Good Earthy Flavors
Sangiovese
Grown almost exclusively in Italy.
Deep dark Flavors, less fruit-driven. High tannins.
Nebbiolo
Least fruit driven wine, dominated by leather, tobacco, and chalky dust. Often blended with Garnacha.
Tempranillo
Called Tinto Roriz in Portugal
Tempranillo
Aragonez
Tempranillo
Minor French Grape. Called Cot.
Deeply colored, often inky black, flavors of blackberry and plum.
Malbec
Torrontes
Argentina
Gruner Veltliner
Austria
Aligote
France
Muscadet
France
Marsanne
France
Roussanne
France
Muller-Thurgau
Germany
Silvaner
Germany
Assyrtiko
Greece
Moschofilero
Greece
Rhoditus
Greece
Furmint
Hungary
Cortese
Italy
Garganega
Italy
Prosecco
Italy
Verdicchio
Italy
Vermentino
Italy
Vernaccia
Italy
Albarino
Spain
Alvarinho
Spain
Macabeo/Viura
Spain
Palamino
Spain
Parellada
Spain
Pedro Ximenez
Spain
Verdejo
Spain
Xarel-lo
Spain
Chasselas
Switzerland
Carmenere
Chile
Carignan
France
Cinsaut
France
Gamay
France
Pinot Meunier
France
Mourvedre
France
Tannat
France
Blauer Portugieser
Germany/Austria
Agiorgitiko
Greece
Mavrodaphne
Greece
Xinonmavro
Greece
Aglianico
Italy
Barbera
Italy
Corvina
Italy
Dolcetto
Italy
Montepulciano
Italy
Negroamaro
Italy
Nero d'Avola
Italy
Touriga Franca
Portugal
Touriga Nacional
Portugal
Pinotage
South Africa
Monastrell (Mourvedre)
Spain
Petite Sirah
United States
Acid Level Chardonnay
Alcohol
Low to High
Medium to High
Acid Level Sauvignon Blanc
Alcohol
High
Medium
Acid Level Riesling
Alcohol
High to Very High
Very low to Very high
Acid Level Chenin Blanc
Alcohol
High
Med to High
Acid Level Pinot Grigio
Alcohol
low to high
Medium
Acid Level Muscat
Alcohol
Medium
med to High
Acid Level Cabernet Sauvignon
Tannin
Alcohol
Medium to High
high
high
Acid Level Merlot
Tannin
Alcohol
Medium
Medium
Med to High
Acid Level Grenache
Tannin
Alcohol
low to Medium
low
high
Acid Level Syrah
Tannin
Alcohol
low to Medium
high
high
Acid Level of Pinot Noir
Tannin
Alcohol
Medium to High
low to Med
Med
Acid Level of Cabernet Franc
Tannin
Alcohol
Med to High
light to Med
Medium
Which is a Synonym for Riesling?
Welschriesling, white riesling, Johannisberg Riesling, Emerald Riesling, Missouri Riesling
White Riesling and Johannisberg Riesling.
Welschriesling unrelated grown in Central and Eastern Europe.
Emerald Riesling is a cross between Riesling and Muscadelle.
Missouri Riesling is a native American Grape
Grown in:
Burgundy, Champagne, France, US and Australia
Chardonnay
Grown in:
Sancerre, and Pouilly-Fume, Bordeaux, California, New Zealand, Chile, South Africa
Sauvignon Blanc
Grown in:
Mosel, Rheingau, Alsace, Clare Valley, US
Riesling
Grown in:
Loire Valley, South Africa, US
Chenin Blanc
Grown in:
NE Italy, Alsace, Oregon, US, Germany, Australia
Pinot Grigio
Grown In:
S France, N Italy, Australia, Chile
Muscat
Grown In:
Bordeaux, Napa, Chile, US, Australia--World Wide
Cabernet Sauvignon
Grown In:
Bordeaux-Every Pretty Much
Merlot
Grown In:
S. Rhone, Rioja, Navarra, Australia
Grenache
Grown In:
Rhone, Australia
Syrah
Grown In:
Burgundy, Champagne, New Zealand, Oregon, US, Germany
Pinot Noir
Grown in:
Bordeaux, Loire Valley, Italy
Cabernet Franc
What is described as Foxy?
Labrusca Species.
The Scion of most grapevines is:
Labrusca