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10 Cards in this Set

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CBS Syrup/Sauce pumps:
Tall:2
Grande:3
Venti:4
Inclusion (Chips/Powders) scoops:
Tall:2
Grande:3
Venti:4
Chai Concentrate:
Tall:1
Grande:2
Venti:2
Espresso Bar Mocha:
Tall:1
Grande:2
Venti:2
Espresso Bar Syrups and Sauces:
Tall:1
Grande:2
Venti:2
Extra Frappuccino Roast pumps:
Tall:+1
Grande:+2
Venti:+3
Decaf Espresso Shots:
Tall:1
Grande:2
Venti:3
Extra Decaf Espresso Shots:
Tall:+1
Grande:+1
Venti:+1
Frappuccino Blended Beverage Routine:
1. Pump Coffee
2. Pour Milk.
3.Pour Cup Contents
4. Add Flavor and Ice
5. Pump Base
6. Blend
7. Finish and Connect
8. Clean Up
Shaken Beverage Build Order:
1. Tazo Tea- to the line per recipe.
2. Lemonade or Cold Water- to the line per recipe.
3. Syrup (Tall: 3 Grande: 4 Venti:6)
4. Ice
5. Shake- ten times and pour into cup
6. Rinse- shaker and lid after each use