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33 Cards in this Set
- Front
- Back
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L'amuse-bouche |
Bite-sized |
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Les coquilles Saint-Jacques |
Scallops |
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Les oeufs |
Eggs |
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Le pain |
Bread |
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Les pâtes |
Pasta |
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Au gratin |
Baked with cheese and bread crumbs |
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À votre goût |
To your liking |
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En cocotte |
Cooked in a covered baking dish |
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Confit |
Cooked in fat (it's own or something else) |
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En croute |
Wrapped in a pastry |
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Farci |
Stuffed |
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Frit(e) |
Fried |
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Fumé |
Smoked |
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Haché |
Ground (meat) |
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Un méli-mélo |
An Assortment |
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Un morceau |
A piece |
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Piquant |
Spicy |
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Au pistou |
With basil |
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Provençal |
Cooked with tomatoes, anchovies, and olives |
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À la vapeur |
Steamed |
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L'addition |
The check (must be requested) |
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Allérgique à |
Allergic to... |
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L'assiette |
Plate |
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La carte/le ménu |
The menu |
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Le champignons |
Mushrooms |
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Compris/inclus |
Included |
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Le cornichon |
The tiniest pickles you've ever seen |
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La dégustation |
Tasting menu |
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Du jour |
...of the day |
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Garçon |
what NOT to call your waiter...call them monsieur/mademoiselle/madame + s'il vous plait |
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Le petite dejeuner |
Breakfast |
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Le pourboire |
The tip/gratuity |
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Végétarien/végétalien |
Vegetarian vs. Vegan |
