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5 Cards in this Set

  • Front
  • Back

Animal fat in food can

Reduce the palates perception of tannins

Salt in food can

Increase the palates perception of acidity

Spicy heat in food can

Be inflamed by high alcohol beverages

When pairing sweet wine with sweet food..

The wine should be sweeter than the food

What is a classic pairing with Stilton cheese

Manzanilla sherry