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Rob Roy
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2 1/2 oz scotch
1/2 oz sweet vermouth 1 maraschino cherry |
1. Fill a shaker halfway with ice cubes.
2. Add the scotch and vermouth to the shaker. 3. Gently stir the ingredients in a circular motion for 8 to 10 seconds being careful not to break the ice cubes. 4. Strain the contents of the shaker into a child cocktail glass and garnish with a maraschino cherry. |
