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3 Cards in this Set
- Front
- Back
Cooking |
The process of heating foods in order to make them taste better, make them easier to digest, and kill harmful microorganisms that may be present in the food. |
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Conduction |
A type of heat transfer in which heat passes from one object to another through direct contact. |
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Convection |
A type of heat transfer that occurs due to the circular movement of a fluid or a gas. |