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20 Cards in this Set

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Ecosystem

Sum of all the organisms living within an areas boundaries and all abiotic factors with which they interact

Law of conservation of mass

Matter and energy can neither be created nor destroyed

Primary producers

Trophic level that supports all other consists of autotrophs

Primary consumers

Herbivores

Secondary consumers

Carnivores that eat herbivores

Tertiary consumers

Carnivores that eat carnivores

Detrivores/ decomposers

Consumers that get energy from detritus

Detritus: nonliving organic material such as dead organisms, poop, leaves, wood

Gross primary production (GPP)

Total primary production in an ecosystem

Net primary production (NPP)

GPP but without energy being used by primary producers for resperation (R)

Equation is:


NPP=GPP-R

Primary production

Amount of light energy converted to chemical energy by autrophs during a given time period

Limiting nutrient

Element that must be added for production to increase

Eutrophication

Cyanobacteria and algae grow rapidly in response to these added nutrients, reducing the oxygen concentration and clarity in water

Acrual evapotranspiration

Annual amount of water transpired by plants and evaporated from a landscape (usually measured in mm)

Secondary production

Amount of chemical energy in consumers food that is converted to their own biomass during a given time period

Production efficiency

Percentage of energy stored in assimilated food that is not used for resperation

Trophic efficiency

Percentage of production transferred from one trophic level to the next

Turnover time

Amount of time to grow, reproduce and be consumed

Green world hypothesis

Terrestrial herbivores are held in check by a variety of factors

Biogeochemical cycles

Nutrient cycles that involve both biotic and abiotic components

Biological magnification

Accumulated toxins are particularly harmful is that they become more concentrated in successive trophic levels of a food web