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30 Cards in this Set

  • Front
  • Back

Abdominal Thrusts

The Heimlich Maneuver.

Annual Percentage Rate(APR)

The yearly rate of interest that you must pay on the principal.

Assess

Evaluate.

Bakeware

Equipment for cooking food in an oven.

Carbon Monoxide

An odorless, highly poisonous gas.

Cardiopulmonary Resuscitation(CPR)

A technique used to revive a person whose breathing and heartbeat have stopped.

Convection Oven

An oven with a fan that circulates heated air to equalize temperatures.

Cookware

Equipment for cooking food on top of the range.

Credit

A financial arrangement that delays payment for an item.

Down Payment

A portion of the purchase price that you must pay before you take the item home.

EnergyGuide Label

A yellow label on large appliances that shows the average cost per year of using the appliance.

Finance Charge

Fees plus interest; the total amount you pay for borrowing.

Grounding

The process of providing a path for electrical current to travel back through the electrical
system, rather than through you body.

Heating Unit

An energy source in the range.

Heimlich Maneuver

A way to dislodge an object from the throat of a person who is choking by using a series of upward thrusts on the abdomen.

Inspect

Carefully examine.

Interest

A fee for the loan expressed as a percentage of the amount borrowed.

Island

A freestanding counter that is open on all sides and is often placed in the center of the kitchen.

Peninsula

A countertop extension that is open on two sides and on one end.

Polarized Plug

A plug that has on blade wider than the other and can reduce the risk of shock if used with a polarized outlet.

Principal

The purchase price minus the down payment.

Service Contract

An insurance that covers repair and


maintenance of a product for a specific length of time.

Task Lighting

Bright, shadow-free light over specific work
areas.

Universal Design

A way of making objects and spaces easy to use by everyone, regardless of age or physical ability.

Versatile

Variable.

Vulnerable

Susceptible to harm.

Warranty

A manufacturer's guarantee that a product will perform as advertised.

Work Center

An area designed for performing specific kitchen tasks.

Work Flow

All the steps involved in removing food from storage, preparing it, and serving it.

Work Triangle

The arrangement of the three main work centers in a kitchen.