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23 Cards in this Set
- Front
- Back
|
l'agneau (m) |
lamb |
|
|
le bifteck |
steak |
|
|
le boeuf (haché) |
(ground) beef |
|
|
les coquilles (f) Saint-Jacques |
scallops |
|
|
une côte de bœuf |
a rib roast |
|
|
les côtes (f) de porc |
pork chops |
|
|
les crevettes (f) |
shrimp |
|
|
les escargots (m) |
snails |
|
|
le gigot |
leg of lamb |
|
|
le homard |
lobster |
|
|
les huîtres (f) |
oysters |
|
|
le jambon |
ham |
|
|
les moules (f) |
mussels |
|
|
le poisson-chat |
catfish |
|
|
le poulet |
chikcen |
|
|
un rôti de porc |
a pork roast |
|
|
le saucisson |
salami |
|
|
le saumon |
salmon |
|
|
le veau |
veal |
|
|
la volaille |
poultry |
|
|
le bacon |
bacon |
|
|
le crabe |
crab |
|
|
un hamburger |
a hamburger |
