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106 Cards in this Set
- Front
- Back
Calamari
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MARI
Fried squid battered with seasoned flour, served with spicy marinara sauce |
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Calamari Ricardo
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RICARDO
Fried squid battered with seasoned flour, served with a spicy Italian Pepper Sauce |
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Fried Zucchini
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F ZUCC
Jullienned Zucchini that is lightly breaded and fried until golden brown. It is served with a Roasted Garlic Aioli. The Roasted Garilc Aioli is prepared with mayonnaise, roasted garlic, lemon juice, balsamic vinegar and Herb Mix |
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Antipasti Platter
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COMBO
A combination of house favorites consisting of Calimari, Bruschette of the Day, and Mozzarella Marinara |
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Cozze In Bianco
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COZZE
Fresh mussels steamed in a broth of onions, garlic, basil, pernod, lemon butter sauce and fresh lemon juice |
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Shrimp Scampi
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SCAMPI
8 Gulf shrimp sauteed in garlic, lemon butter sauce, parsley, lemon zest and served with 6 pieces of garlic toast |
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Bruschette of the Day
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SKETA
6 slices of grilled bread brushed with Extra Virgin Olive Oil and topped or served with the sketta topping of the day |
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Bruschette con Pesto
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Con PESTO
A topping of Roma Tomatoes, pesto with pinenuts, ricotta salata and basil |
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Bruschette Checca
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CHECCA
Side of fresh milk mozzarella cheese, diced roma tomatoes, fresh herbs and a hint of balsamic vinegar |
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Bruschette Paolo
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PAOLO
2 sides: One consisting of caprino cheese and toasted hazelnuts and the other is a roasted red pepper sauce |
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Bruschette Agrodolce
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AGRDOLCE
Side of Agrodolce sauce consisting of roasted red bell peppers, grilled onions, sundried tomatoes, basil and balsamic vinegar |
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Bruschette Roasted Tomato
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ROASTED
Side of roasted tomatoes, sundried tomatoes, garlic, anchovies, basil, mint, salt, pepper, extra virgin olive oil, and balsamic vinegar |
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Bruschette Sicilani
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SICILANI
A topping of diced roma tomatoeskalamata olives, red onions, extra virgin olive oil, red wine vinegar and ricotta salata. |
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Mozzarella Marinara
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CHEESE
6 slices of mozzarella cheese coated with Mamma Mandola breadcrumbs, fried and served with spicy marinara sauce |
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Crab Cakes
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CRAB CAKE
2-3 oz crab cakes made with jumbo crabmeat, breadcrumbs, herbs, vegetables and Romano cheese. Seared in a cast iron skillet until golden brown and served with a roasted red bell pepper sauce. |
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Margherita
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RITA
Sliced fresh roma tomatoes, fresh basil, salt and fresh milk mozzarella. All Pizzas are 10 inches (6 pieces) and Include Extra Virgin Olive Oil, Romano Cheese, and Black Pepper |
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Italian Chicken
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CHIX PIZ
Mozzarella, fontina cheese, grilled chicken that has been tossed in a tomato based sweet and sour sauce and finished with toasted pinenuts and scallions All Pizzas are 10 inches (6 pieces) and Include Extra Virgin Olive Oil, Romano Cheese, and Black Pepper |
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Pizza Rustica
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RUSTICA
Extra Virgin Olive Oil, Romano Cheese, Pizza Sauce, Mozzarella cheese, Italian sausage, tri bell peppers, eggplant, and red pepper flakes. |
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Pizza Al Quatro Formaggi
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FORMAGGI
Extra Virgin Olive Oil, Romano Cheese, Mozzarella Cheese, Fontina Cheese, Goat Cheese, and sundried tomatoes |
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Ti Piace
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PIACE
Pizza Sauce (Reduced marinara), Mozzarella Cheese, and customers choice of ingredients. (We reccommend 4 |
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Minesterone
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MIN CUP
MIN BOWL A traditional hearty Italian vegetable soup of homemade chicken stock, vegetables, beans and herbs. Flavored with prosciutto and romano cheese. Cup is 8oz and bowl is 16oz |
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Lentil and Sausage
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LENTIL CUP
LENTIL BOWL Lentil bean soup with pancetta (Bacon) and homemade fennel sausage |
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Pasta E Fagioli
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FAGIOLI CUP
FAGIOLI BOWL A Tomato based cannellini bean soup, flavored with prosciutto, pancetta, vegetables and herbs with mezzi tubetti pasta (Small tubular pasta) |
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Fish Chowder
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Fresh fish soup made with vegetables, herbs, cooking wine and extra virgin olive oil
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Mama Mandola's Sicilian Chicken Soup
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Chicken soup with chicken, vegetables, and mezzi tubetti pasta
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Margherita
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RITA
Sliced fresh roma tomatoes, fresh basil, salt and fresh milk mozzarella. All Pizzas are 10 inches (6 pieces) and Include Extra Virgin Olive Oil, Romano Cheese, and Black Pepper |
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Italian Chicken
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CHIX PIZ
Mozzarella, fontina cheese, grilled chicken that has been tossed in a tomato based sweet and sour sauce and finished with toasted pinenuts and scallions All Pizzas are 10 inches (6 pieces) and Include Extra Virgin Olive Oil, Romano Cheese, and Black Pepper |
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Pizza Rustica
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RUSTICA
Extra Virgin Olive Oil, Romano Cheese, Pizza Sauce, Mozzarella cheese, Italian sausage, tri bell peppers, eggplant, and red pepper flakes. |
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Pizza Al Quatro Formaggi
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FORMAGGI
Extra Virgin Olive Oil, Romano Cheese, Mozzarella Cheese, Fontina Cheese, Goat Cheese, and sundried tomatoes |
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Ti Piace
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PIACE
Pizza Sauce (Reduced marinara), Mozzarella Cheese, and customers choice of ingredients. (We reccommend 4 |
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Minesterone
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MIN CUP
MIN BOWL A traditional hearty Italian vegetable soup of homemade chicken stock, vegetables, beans and herbs. Flavored with prosciutto and romano cheese. Cup is 8oz and bowl is 16oz |
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Lentil and Sausage
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LENTIL CUP
LENTIL BOWL Lentil bean soup with pancetta (Bacon) and homemade fennel sausage |
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Pasta E Fagioli
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FAGIOLI CUP
FAGIOLI BOWL A Tomato based cannellini bean soup, flavored with prosciutto, pancetta, vegetables and herbs with mezzi tubetti pasta (Small tubular pasta) |
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Fish Chowder
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Fresh fish soup made with vegetables, herbs, cooking wine and extra virgin olive oil
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Mama Mandola's Sicilian Chicken Soup
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Chicken soup with chicken, vegetables, and mezzi tubetti pasta
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Margherita
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RITA
Sliced fresh roma tomatoes, fresh basil, salt and fresh milk mozzarella. All Pizzas are 10 inches (6 pieces) and Include Extra Virgin Olive Oil, Romano Cheese, and Black Pepper |
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Italian Chicken
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CHIX PIZ
Mozzarella, fontina cheese, grilled chicken that has been tossed in a tomato based sweet and sour sauce and finished with toasted pinenuts and scallions All Pizzas are 10 inches (6 pieces) and Include Extra Virgin Olive Oil, Romano Cheese, and Black Pepper |
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Pizza Rustica
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RUSTICA
Extra Virgin Olive Oil, Romano Cheese, Pizza Sauce, Mozzarella cheese, Italian sausage, tri bell peppers, eggplant, and red pepper flakes. |
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Pizza Al Quatro Formaggi
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FORMAGGI
Extra Virgin Olive Oil, Romano Cheese, Mozzarella Cheese, Fontina Cheese, Goat Cheese, and sundried tomatoes |
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Ti Piace
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PIACE
Pizza Sauce (Reduced marinara), Mozzarella Cheese, and customers choice of ingredients. (We reccommend 4 |
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Minesterone
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MIN CUP
MIN BOWL A traditional hearty Italian vegetable soup of homemade chicken stock, vegetables, beans and herbs. Flavored with prosciutto and romano cheese. Cup is 8oz and bowl is 16oz |
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Lentil and Sausage
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LENTIL CUP
LENTIL BOWL Lentil bean soup with pancetta (Bacon) and homemade fennel sausage |
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Pasta E Fagioli
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FAGIOLI CUP
FAGIOLI BOWL A Tomato based cannellini bean soup, flavored with prosciutto, pancetta, vegetables and herbs with mezzi tubetti pasta (Small tubular pasta) |
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Fish Chowder
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Fresh fish soup made with vegetables, herbs, cooking wine and extra virgin olive oil
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Mama Mandola's Sicilian Chicken Soup
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Chicken soup with chicken, vegetables, and mezzi tubetti pasta
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House
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H
A salad of romaine hearts, carrots, celery, 2 kalamata olives, and pepperoncini tossed in our house creamy parmesan dressing. (the house deressing consists of garlic, egg, anchovies, tarragon, parmesan cheese, and other ingredients.) |
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Ceasar Salad
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C
Classic Salad of Romaine Hearts, Croutons, and parmesan cheese. (The ceasar dressing consists of garlic, egg, anchovies, parmesan cheese and other ingredients.) |
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Italian Salad
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I
A salad of romaine hearts, carrots, celery, 2 kalamata olives, add roma tomatoes croutons and red onions tossed in out vinigrette dressing. (The vinagrette dressing consists of Herbs, Eggs, Romano Cheese, extra virgin olive oil and other ingredients) |
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Insalata Fiorucci
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F
Garden salad mix, Baby leav, Endive, Arugula, and Radiccio, tossed in vinaigrette, topped with warm Caprino (Goat) cheese medallion rolled in hazelnuts, Artichoke hearts, roasted red bell peppers and grilled Eggplant |
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Insalata Carrabba
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CAR V
Garden salad mix, grilled chicken breast, tomatoes, kalamata olives, mozzarella cheese, carrots, celery, red onions, romano cheese, and vinaigrette dressing CAR c A large version of our traditional ceasar salad topped with Customers choice of grilled chicken breast or grilled shrimp |
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Insalata Johnny Rocco
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ROCCO
Garden salad mix roasted red bell peppers, kalamata olives, romano cheese in a vinigrette dressing, topped with ricotta salada 4 grilled shrimp and 4 grilled scallops |
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Tomato Caprese
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CAPRESE
8 slices of ripe roma tomatoes and 4 medallions of fresh milk mozzarella cheese with salt, pepper, extra virgin olive oil, and fresh basil. Served with a side of our homemade pesto sauce |
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Fillet Fiorentina
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FILLET
Grilled 8 oz tenderloin served with choice of two sides |
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Chicken Gratella
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GRATELLA
8 oz grilled chicken breast basted with grill baste and grill seasoning, served with choice of two sides |
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Grilled Salmon
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SALMON
9 oz fresh salmon, grilled and topped with sauce of the day |
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Sirloin Marsala
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SIRLN MARSALA
10 oz center cut sirloin topped with a sauce of mushrooms, marsala wine, butter and jullienne of Proscuitto |
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Chicken Marsala
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CHIX MARSALA
8 oz Chicken breast seasoned and grilled topped with a sauce of mushrooms, marsala wine, butter and julienne of proscuitto |
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Chicken Bryan
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BRYAN
8oz grilled chicken breast topped with Caprino (Goat) cheese, sundried tomatoes, basil and lemon butter sauce |
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Pollo Rosa Mario
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ROSA
two 5 oz grilled chicken breast stuffed with fontina cheese and proscuitto, then grilled and topped with a mushroom basil lemon butter sauce |
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Spiedino Di Mare
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SPIED
Four shrimp and four scallops lightly breaded with seasoned breadcrumbs, skewered and grilled. Topped with lemon butter sauce |
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Pork Chop Marsala
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PC Marsala
12 oz center cut pork chop grilled and topped with our mushroom marsala sauce. |
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Doneness Chart
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R - Rare - Cold red Center
MR - Medium Rare - Warm red center M - Medium - Warm Pink Center (Touch of Red) MW - Medium Well - Warm Brown/Pink Center W - Well - Hot Brown Center (No Pink) |
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Zuccini Stefano
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Zucchini sauteed in picchi pacchiu topped with parmesan cheese
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Grilled Vegetables
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Zucchini, Squash, Red Bell Peppers, Whole Mushrooms, and Carrots grilled over our wood burning grill
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Sauteed Spinach
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Spinach sauteed in extra virgin olive oil and garlic
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Sauteed Broccoli
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Broccoli sauteed with onion, garlic, red bell peppers
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Asparagi alla Romano
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Sauteed asparagus topped with grated romano cheese
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Vegetables in Padella (In a Pan)
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Mixed vegetables (Broccoli, Cauliflower, Carrots, Squash, red bell peppers, and mushrooms) garlic and extra virgin olive oil sauteed in a cast iron skillet
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Green Beans Stefano
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French Cut green beans sauteed in picchi pacchiu and topped with parmesan cheese
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Rigatoni Martino
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RIG MATRINO
Large Tubular Pasta tossed with 8 ounces of grilled chicken, sauteed mushrooms, and sundried tomatoes in our tomato cream sauce. Topped with scallions and ricotta salada cheese. |
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Scampi Damian
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SCAMPI DAMIAN
Nine shrimp sauteed in a lemon butter sauce, tossed with linguine pasta with herb mix, lemon zest and parsley |
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Pasta Weesie
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WEESIE
8 shrimp sauteed in a lemon butter sauce with mushrooms and green onions, served over fresh fettuccine alfredo |
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Tagliarini Picchi Pacchiu
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TAG PIC PAC
Homemade angel hair pasta tossed in a sause of fresh crushed tomatoes, garlic, extra virgin olive oil, and fresh basil Add Chicken - 2.99 Add Shrimp - 4.99 |
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Lobster Ravioli
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LOBSTER RAV
9 Homemade ravioli studded with tender maine lobster, tossed in a white wine cream sauce with diced tomatoes |
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Pasta Carrabba
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PASTA CARRABBA
Fresh Fettuccine pasta tossed with alfredo sauce, mushrooms, peas and grilled chicken |
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Mezzaluna
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LUNA
Translating as "Half Moons" because of shape. 16 hand made pastas stuffed with a mixture of finely ground chicken, spinach, ricotta cheese and fresh herbs, and served in a tomato cream sauce |
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Lasagne Bolognese
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LASAGNE
Wide flat homemade (Fresh) pasta, layered (5) with mozzarella ricotta, bolognese sauce, romano and pomodoro sauce then baked. 2 Sauces + 3 Cheeses = 5 Layers |
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Linguine Pescatore
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PESCA
"Pescatore" means fisherman style. Our pescatore sauce is a spicy marinara with 3 scallops, 4 shrimp and 6 - 8 mussles, tossed with linguine |
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Spaghetti with
Meatballs Grilled Sausage Meat Sauce |
SPAG/MB
SPAG/SAUSG SPAG/MS Tossed with pomodoro sauce, served with either our homemade meatballs (3), Homemade funnel sausage (2), or served with bolognese (meat) sauce |
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Manicotti
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2 thin sheets of fresh pasta hand rolled and stuffed with 4 cheeses (fontina, mozzarells, ricotta, and romano) and baked with pomodoro sauce.
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Chicken Parmesan
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CHIX PARM
Boneless chicken breast coated with Mamma Mandola breadcrumbs, sauteed in olive oil and topped with pomodoro sauce, romano cheese and melted mozzarella served with garlic mashed potatoes, cavatappi amatriciana, spaghetti pomodoro or vegetable of the day. |
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Veal Sautee
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Three (2 oz) pieces of veal pounded thin, sauteed and deglazed in chicken stock with a choice of two toppings served with garlic mashed potatoes, cavatappi amatriciana, spaghetti pomodoro or vegetable of the day.
TOPPINGS Marsala VEAL MARS Marsala topping consists of butter, marsala wine, mushrooms, and proscuitto. Picatta VEAL PICCATA Piccata sause consists of lemon butter and parsley |
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Grilled Chciken Breast
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KID CHIX
4 oz Grilled chicken breast w/ side of penne pasta butter |
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Spaghetti and Meatballs
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Spaghetti in a pomodoro sauce with 1 meatball
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Cheese Pizza
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KID CHEESE
8" cheese pizza with pomodoro sauce, mozzarella, romano cheese and no pepper |
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Pepperoni Pizza
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8" pepporini pizza with pomodoro sauce, mozzarella, romano cheese and no pepper
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Chicken Fingers
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KID FINGERS
3 chicken fingers with a side of penne pasta with butter served with ketchup |
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Quattro Formaggi Ravioli
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KID RAV
5 homemade ravioli stuffed with ricotta, fontina, parmesan, and romano cheese tossed in Pomodoro |
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Bambini Sundae
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SUNDAE
2 level scoops of Blue Bell Vanilla Icecream served with hot chocolate sauce and topped with a cherry |
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Dessert Rosa
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DESSERT
Moist butter cake topped with layers of pineapple, strawberries, bananas, vanilla pudding and Cool Whip topped with a chocolate dipped strawberry. |
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Tiramisu
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TIRA
Two layers of ladyfingers with expresso, Amaretto, Kahulua, Sweet mascarpone cream flavored with Meyers Rum and topped with shaved chocolate. |
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Sogno di Cioccolata
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SOGNO
Two layers of chocolate fudge brownie brushed with Kahlua then layered with homemade chocolate mousse, homemade whipped cream and served over homemade hot chocolate sauce |
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John Cole
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JOHN
2 big scoops of Blue Bell vanilla ice cream topped with cinnamon rum, roasted pecans and caramel sauce |
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Cannoli All Siciliano
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CANNOLI
Two traditional crisp cannoli shells studdef with a sweet ricotta and chocolate chip filling. We then sprinkle them with Pistachios and powdered sugar. |
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Ricotta Cheesecake
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CHEESECAKE
A Rich and creamy ricotta cheesecake served with a strawberry balsamic reduction |
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Bolognese
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MS
Beef, Pork, celery, carrots, garlic, red wine, and pomodoro sauce, Also known as Meat Sauce |
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Alfredo
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FREDO
Butter, Romano Cheese and Heavy Cream |
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Pomodoro
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POMO
Homemade tomato sauce, garlic, onions, extra virgin olive oil and basil |
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Marinara
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NARA
Spicy tomato sauce seasoned with extra garlic, hot red peppers, green onions, and anchovies |
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Pesto
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PESTO
Our pesto sauce is a fine blend of fresh basil, garlic, olive oil, walnuts, pinenuts, parsley and romano cheese |
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Tomato Cream
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TCREAM
A combination of heavy cream and pomodoro sauce. Also known as Suga Rosa sauce. |
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Lemon Butter
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LB
White wine, lemon juice, garlic, onions, butter, white pepper and salt |
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Ricardo
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RICARDO
Lemon Butter, Pepperoncini, Red Bell Peppers, Oregano, Parsley and crushed red pepper |
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Marsala
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MARSALA
Marsala wine, butter, onions, black pepper and salt |
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Meatballs
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MB
Homemade with beef and pork |
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Amatriciana
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AMA
Fresh Tomatoes, butter, pancetta, onions and crushed red pepper |