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23 Cards in this Set

  • Front
  • Back
fish of the day
FISH
10 oz filet,grilld and topped w/ a sauce of the day and srvd w/ side of the day
mezzaluna
LUNA
16 handmade pastas stuffed w/ a mix of finly ground chx, spinach,ricotta chs and fresh herbs and served in a tom crm sauce
chicken gratella
GRATELLA
8 oz. grld chx breast basted w/ grill baste and grill seasoning, served w/ veg and grlc mashed or roasted rosemary potatoes.
chicken marsala
CHIX MARSALA
8 oz chx brst seasnd and grld topped w/ a sauce of mush, marsala wine, butter and julienne of proscuitto
linguine pescatore
PESCA
pescatore means fisherman style. the pesca sauce is a spicy mainara w/ 3 scallops, 3 shrimp and 6-8 mussels, tossed w/ linguine
lasagne bolognese
LASAGNE
wide flat homade pasta, layerd(5) with mozz,ricotta, bolognese sauce, romano and pomodoro sauce then baked,.2 sauces+3 cheeses=5 layers
pasta weesie
WEESIE
6 shrimp sautd in lmn buttr sauce w/ mush and green on, servd over fresh fett alfrdo
eggplant parmesan
EGGPLANT
sauteed egglant layered(3) w/ mozz, romano, fresh basil, Mamma Mandola brdcrbs, pomodoro sauce and baked, servd w/ rigatoni pomodoro
pollo rosa maria
ROSA
two 5 oz. grld chx breast stuffed w/ fontina chz and proscuitto, then grilld and topped w/ a mush lemon buttr sauce
scampi damian
DAMIAN
9 shrimp sautd in lemon butter, white wine sauce tossed w/ linguine pasta w/ herb mix,lemon zest and parsley
scampi damian
DAMIAN
filet fiorentina
FILET
gilld 9 oz. tenderloin servd w/ veg and garlic mashed or roasted rosemary potatoes
rigatoni campagnolo
CAMP
large tube pasta tossd w/ sauteed itln fennel sausage, sweet peppers and pomodoro sauce topped w/ a caprino cheese medallion
chicken bryan
BRYAN
8 oz grld chx breast topped w/ caprino(goat) chs,sundrid toms,basil and lemon butter sauce
sirloin marsala
SIRLOIN
11 oz. center cut sirloin toppd w/ a sauce of mush,marsala wine,butter and julienne of proscuito
chicken parmesan
CHIX PARM
boneless chx breast coated w/ Mamma Mandola brdcrbs,sauteed in olive oil and topped w/ pomodoro sauce, romano chx and melted mozz, servd w/ garlic mash, fett. alfrdo, or fett pomodoro
pasta carrabba
PASTA CARRABBA
fresh fett alfrdo tossed w/ mush, peas and grilld chx
manicotti
MANICOTTI
2 thin sheets of fresh pasta rolled and stuffed w/ 4 cheeses( fontina,mozz,ricotta, and romano) and baked w/ pomodoro sauce
spiedino di mare
SPIEDINO
tagliarini picchi pacchiu
TAG PICC PACC
hmde angel hair pasta tossed in a sauce of fresh crushed toms, garlic, extra virgin olive oil and fresh basil
add chx-299/shrp 499
veal saute
marsala
piccata
V MARS
V PIC
three 2 oz pieces of veal pounded thin w/ a choice of two toppings servd w/ garlic mash, fett alf, of fett pomodoro:
marsala has butter,marsala wine,chx stock,mush and prosctto.
piccatta contains lemon btr, chx stock, and parsly
spiedino di mare
SPIEDINO
4 shrimp and 4 scallps lightly breaded w/ seasond breadcrumbs, skewered and grilld. toppd with lemn butter sauce
spaghetti w/ meatballs
grilled sausage
meatsauce
SPAG/MB
SPAG/SAUS
SPAG/MS
tossed w/ pomodoro sauce, served w/ either our homemade meatballs(3),fennel sausage(2), or bolognese(meat) sauce