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68 Cards in this Set
- Front
- Back
la cocina
|
the kitchen
|
|
el congelador
|
the freezer
|
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la nevera, el refrigerador
|
the refrigerator
|
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la estufa
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the stove
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el horno
|
the oven
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el horno de microoondas
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the microwave oven
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la hornilla, el hornillo
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the burner
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la cazuela, la cacerola
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the pot, the pan
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el/la sartén
|
the pan
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la parilla
|
the grill
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la olla
|
the pot
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limpiar
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to clean
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pelar
|
to peel
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rallar
|
to grate
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picar
|
to chop, to mince
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cortar
|
to cut
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rebanar
|
to slice
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agregar, añadir
|
to add
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tapar
|
to cover
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los pedacitos, los trocitos
|
the bits
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las rebanadas
|
the slices
|
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cocinar
|
to cook
|
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revolver
|
to stir
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freír
|
to fry
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asar
|
to roast
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hervir
|
to boil
|
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poner al fuego
|
to turn the stove on
|
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quitar al fuego, apagar el fuego
|
to turn the stove off
|
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la coliflor
|
the cauliflower
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las cebollas
|
the onions
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el pepino
|
the cucumber
|
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las zanahorias
|
the carrots
|
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la lechuga
|
the lettuce
|
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las papas, las patats
|
the potatoes
|
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los pimientos
|
the peppers
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el aguacate
|
the avocado
|
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el ajo
|
the garlic
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el arroz
|
the rice
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las habichuelas negras, los frijoles negros
|
the black beans
|
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la lima
|
the lime
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|
el limón
|
the lemon
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la toronja
|
the grapefruit
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las uvas
|
the grapes
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la papaya
|
the papaya
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|
el coco
|
the coconut
|
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la sandía
|
the watermelon
|
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el plátano, la banana
|
the banana
|
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la carne de res
|
the rare meat
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el cerdo
|
the pork
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el cordero
|
the lamb
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la salchicha, el chorizo
|
the sausage
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la ternera
|
the veal
|
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el pollo
|
the chicken
|
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la costilla
|
the rib
|
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la chuleta
|
the chop
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el pescado
|
the fish
|
|
los mariscos
|
the seafood
|
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la langosta
|
the lobster
|
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los camarones, las gambas
|
the shrimp
|
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las almejas
|
the clams
|
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los calamares
|
the squid
|
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los mejillones
|
the mussels
|
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las ostras
|
the oysters
|
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la sal
|
the salt
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|
la pimienta
|
the pepper
|
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el azúcar
|
the sugar
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el aceite
|
the oil
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la mantequilla
|
the butter
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