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49 Cards in this Set

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5 Mechanisms that regulate enzyme activities

1. Long-term adaptation


-changes levels


-FA biosynthesis and degradation


2. Feedback Inhibition


-glycolysis


3. Allosteric modificaiton


-any pathway


-isozymes provide tissue specificity


4. Covalent modification


-glycolysis, glycogen metabolism, zymogen activation


5. Compartmentation


-fatty acid synth vs. degradation


(put enzymes for diff pathways in diff compartments)

futile cycle (substrate cycling)

-opposing pathways active siultaneously

Major energy carrying molecule(s) in a cell

1. ATP


-metabolism (catabolism) = make ATP


-two high-E bonds (unstable negative Os)


-~7 kcal/mol of E/bond when hydrolyzed




2. Creatine-phosphate


-muscles use in addition to ATP



anabolic vs catabolic pathways

anabolic pathways provide storage molecules that can be metabolized to generate E when catabolic pathways are activated




anabolic: use E to synthesize molecules


catabolic: generate E by breaking down molecules

vitamins

-essential


-not altered in most rxns; exceptions: NAD in redox rxns


-cofactors


basal metabolic rate (BMR)

- E required to keep all organs functioning while at rest



BMR (kcal/day) = 24 x weight (kg)




-Mifflin-St. Jeor equation: more exact


M: BMR (kcal/day) = [10 x weight (kg)] + [6.25 x height (cm)] - [5 x age (yrs)] +5


F: BMR (kcal/day) = [10 x weight (kg)] + [6.25 x height (cm)] - [5 x age (yrs)] -161


daily caloric requirement

-BMR + E for work:


--sedentary: 1.3 x BMR


--moderately active: 1.6 x BMR


-- very active: up to 2 x BMR




- weight gain: caloric intake exceeds daily E need


--stored as triacylglycerol in fat cells


-weight loss: caloric intake less than daily E need


--triacylglycerol use, sever cases proteins in mm.


--1 lb = 3500 Cal



BMI

BMI = (weight in kg)/((height in meters)^2) = 703 x (weight in lbs)/((height in inches)^2)




<18.5 = unhealthy


18.6-25.0 = normal


25.1-30.0 = pre-obese


30.1-39.9 = obese


> 40 = morbidly obese




*take w/ grain of salt

mechanism that maintains constant blood glucose levels

Liver and muscle stores glucose as glycogen when levels are high


glycogen in liver is degraded to make glucose when BG levels decrease



why its important to maintain constant blood glucose levels

hyperglycemia--> frequent peeing, thirst, blurred vision, fatigue


hypoglycemia --> AMS, coma

Metabolism in fed state

- high insulin/glucagon ratio


-mainly E storage

Metabolism in fasting (basal) state

-bw/n meals= BG drops


-reduced insulin/glucagon


- heart uses FAs and lactate


- KB levels remain low

Metabolism in starved state (~18-24+ hrs w/o eating)

- low BG

- low insulin/glucagon ratio


utility of measuring levels of metabolites (and proteins) in blood

-Metabolic problem: clues to where problem is/what enzyme is defective


1. lactic acidosis


2. ketoacidosis


3. orotic aciduria


4. hyperammonemia


5. hyper/o-glycemia


6. hypercholesterolemia




-enzymes/proteins:


1. AST/ALT- liver leakage


2. lipase- pancreatic damage


3. CPK/troponin isozymes - heart damage


4. glyosylated proteins (HbA1c)- lack of glycemic control


Metabolism

1. converts nutrients into:


-E


-E storage molecules


-critical metabolites for biochemical


2. waste product production and removal


3. precursor generation for cell growth and function


4. regulation


-cellular level


-whole body level (hormones)




*allows scientists/physicians to understand disease at molecular level



Normal blood glucose level

70-100 mg/dL

Nutrients

1. Carbs (sugars)


2. Lipids (fats)


3. Protein (composed of aas)


4. Alcohol (ethanol)

Carbohydrates (sugars)

-main: glucose


-no essentials


-4 Cal/g


-stored as glycogen in muscle and liver

Calorie

1 Calorie= 1 kilocalorie of E




1 kilocalorie= E needed to raise the T of 1 L of water 1 oC

Lipids (fats)

-two essential:


1. linolenic acid


2. linoleic acid


-9 Cal/g


-storage: triglyceride in adipocytes


-major E source when fasting

Protein

-composed of aas (20)


-9 essential aas


-4 Cal/g


-storage: excess aas converted to glycogen or triglyceride, nitrogen excreted as urea

Alcohol (ethanol)

-7 Cal/g


-storage: triglyceride

Why do lipids produce more E on a per C basis than carbs/proteins?

-lipids are more reduced (=more e- available)

vitamin deficiency diseases

-scurvy


-Wernicke-Korskoff synrome


-beriberi


-rickets (D)


-bleeding disorder (K)


-megaloblastic anemia (B9/B12)


-pellagra (B3)

water soluble vitamins

B1- thiamine


B2- riboflavin


B3-niacin


B5- Pantothenic acid


B6-pyridoxine


B7-biotin


B9-folic acid (1 C carrier)


B12-cobalamin

fat soluble vitamins

A (vision)


D (calcium, hormone)


E (antiox)


K (blood coagulation)

Metabolism in fed state: CHO

Intestines:


CHO --> glucose exported to blood


Blood:


glucose --> Liver, Brain, RBC, Muscle, Adipose tissue


Liver:


glucose --> *glycogen (storage)


glucose --> *acetyl CoA --> *TG --> blood as VLDL --> FA + glycerol --> adipose tissue --> *TG (storage)


glucose --> *acetyl CoA --> TCA --> CO2, ATP


Brain:


glucose --> acetyl CoA --> TCA --> CO2, ATP


RBC:


glucose --> pyruvate --> lactate


Muscle:


*glucose --> acetyl CoA --> TCA --> CO2, ATP


*glucose --> *glycogen (for m. use ONLY)


Adipose:


*glucose --> *TG (storage)







Metabolism in fed state: TG

Intestines:


TG --> blood as chylomicrons --> FA + glycerol --> adipose tissue --> TG (storage)

Metabolism in fed state: Protein

Intestines:


exported to blood as aa --> liver, tissues


Liver:


stored?


Tissues:


aa <--> protein


aa--> important cmpds


aa --> TCA --> ATP + CO2

Metabolism in fasting (basal) state: glycogen/glucose

Liver:


glycogen --> glucose --> blood --> brain, RBC


Brain:


glucose --> acetyl CoA --> TCA --> CO2, ATP


RBC:


glucose --> lactate

Metabolism in fasting (basal) state: lactate

RBC:


lactate --> blood --> liver --> glucose

Metabolism in fasting (basal) state: TG

Adipose:


TG --> blood as FA and glycerol


FA--> muscle --> acetyl CoA --> TCA --> CO2, ATP


FA--> liver --> ATP, Acetyl CoA --> KB --> blood --> muscle --> acetyl CoA --> TCA --> CO2, ATP


glycerol --> liver --> glucose



Metabolism in fasting (basal) state: Protein

Muscle:


protein --> aa --> blood --> liver --> glucose, urea--> blood --> kidney --> urine

Metabolism in starved state: Glucose

Liver:


glycogen depleted


glucose --> brain (60% normal levels) --> acetyl CoA --> TCA --> CO2, ATP


glucose --> RBC --> lactate

Metabolism in starved state: TG

Adipose tissue:


TG --> FA --> blood --> muscle, liver


TG--> glycerol --> blood --> liver --> glucose


Muscle:


FA --> acetyl CoA --> TCA --> CO2, ATP


Liver:


FA --> ATP, Acetyl CoA --> KB --> blood --> brain (40% of brains E source) --> acetyl CoA --> TCA --> CO2, ATP




**brain uses KBs to decrease glucose need to decrease protein degradation in muscles





Metabolism in starved state: Protein

Muscle:


(occurring at reduced levels compared to basal) protein --> aa --> blood --> liver --> glucose, urea --> kidney --> urine

Metabolism in starved state: lactate

RBC:


lactate --> blood --> liver --> glucose

Carbohydrate Metabolism

Glycolysis:


-entry of sugars into met


Gluconeogenesis:


-synthesis of glucose from metabolic precursors




Disorders:


*Diabetes


-hereditary fructose intolerance


-lactase deficiency


-glucose 6-phosphate dehydrogenase deficiency


-galactosemia


pyruvate kinase deficiency



Glycogen Metabolism

-glycogen synthesis and degradation


-storage form of glucose in liver and muscle


--tissue specifc regulation, use it differently




Disorders:


-Glycogen storage disease

Generating Energy

TCA Cycle:


-central point of metabolism


-generates orecursors for biosynth


Oxidative phosphorylation:


-generates E from transfer of e- to O2




disorders:


-mitochondrial diseases (OXPHOS disorders)


--> symptoms mainly in E requiring tissues = mm. and nervous system

Fatty Acid Metabolism

-synth and degrad


-preferred E storage form--> triacylglycerol in adipocytes


-can't be used to synth carbs


-become KBs in special conds




disorders:


-diabetes


-carnitine deficiency


-Jamaican vomiting disease


-MCAD deficiency

HMP Shunt Pathway

-alt means of glucose oxidation


-converts 6 and 5 C sugars


-generates NADPH --> anabolic pathwyas


-direction of pathway depends on need of cell




disorders:


-glucose-6-phosphate dehydrogenase deficiency (most common X-linked disease in world)

HMP generates 5 C sugars which are need for?

Nucleotide synthesis

Urea Cycle and AA Metabolism (what to do w/ N)

-ammonia toxic to NS


-aa N --> urea --> excreted


- aas give rise to glucose/acetyl-CoA--> enter TCA cycle at defined points


-B6, B12, folic acid have roles in aa metabolism




disorders: (aa catabolic disorders)


-urea cycle defects --> hyperammonemia --> irreversible mental deficiencies


-PKU


-MSUD


-tyrosinemia


-homocysteinemia


-megaloblastic anemia



Base and Nucleotide Metabolism

Purine and Pyrimidine Syntesis and degradation


-all can be synthesized de novo


-salvage pathways reduce demand on biosynthetic pathwya




disorders:


-excessive purine degradation --? uric acid accumulation --> gout


-ADA deficiency


-Lesch Nyhan syndrome


-hereditary orotic aciduria



Cholesterol Biosynthesis

(can't live w/o it!)


-steroid hormones


-required cofactors for e- transport


-cholesterol metabolism and recirculation of cholesterol throughout body


-LDL, HDL, VLDL, chylomicrons


disorders:


-heart disease

Enzymes

-catalyze all rxns in metabolism


-aid substrates in approaching TS = decrease E required to reach TS


-do not change overall eguilibrium constant


-regulated to control activity --> pathway regulation to prevent substrate cycling, pathways from occuring when don't need end proudcut, stimulate pathways when needed

In fed state after eating high carb meal, what pathway would be inhibited?

gluconeogenesis

100 g carbs, 100 g protein, 100 g fat, 20 g alcohol = ? Cals

1840 Cals