Apps

Front 1

Parmesan Sweet Potato Chips

Back 1

POT CRISP; 18 each
Sweet potato, egg flour, parmesan, panko bread crumbs.
Garnish: Parmesan cheese, herbs. With chipotle ranch dressing.
$10

Front 2

Crab Cakes

Back 2

CRAB CAKES; two 3 oz.
Claw and knuckle crab meat, red pepper, yellow pepper, jalapeno, cilantro, mustard, mayo, flour, eggs, panko bread crumbs.
Garnish: Sweet corn salsa over arugula, corn emulsion and chili oil, chives.
$12

Front 3

Spiced Ahi Tuna Tartare

Back 3

TARTARE
Raw ahi, crab meat, papaya, cucumber, red onions.
Garnish: caviar, chili oil, micro greens, wasabi, sweet soy, pickled ginger.
$12

Front 4

Rock Shrimp Wonton Nachos

Back 4

NACHOS; 10 oz.
Rock shrimp, wontons, black beans, cheese, papaya relish, pico de gallo, sour cream, guacamole.
Garnish: green onions.
$13

Front 5

Fire-Roasted Artichoke

Back 5

CHOKE;(seasonal)
Artichoke steamed in wine, water, lemon, peppercorn, bay leaf.
Garnish: shallot vinaigrette, parmesan, panko bread crumbs. With basil aioli dipping sauce.
$9

Front 6

New Zealand Mussels and Manila Clams

Back 6

MUSS/ CLAM; 7 & 7 (add $1.00 for all mussels or all clams)
Mussels, clams, garlic, shallots, leeks, roma tomato, clam broth, white wine, buerre blanc.
$13

Front 7

3-Peppercorn Sesame Ahi

Back 7

APP AHI; 4 oz. 7 slices
Ahi rolled in black & white sesame seeds and ground green, black, white and pink peppercorns.
Garnish: Pickled cucumber relish, citrus Thai sauce, daikon sprouts, orchid. With chopsticks and wasabi.
$12

Front 8

Prosciutto Wrapped Shrimp

Back 8

PRO- SHRIMP; 3 shrimp.
Shrimp wrapped in prosciutto, sliced tomato, sliced mozzarella, three herb pesto, young basil.
Garnish: balsamic syrup and parmesan cheese.
$12

Front 9

Sugarcane Tenderloin

Back 9

TENDERLOIN; three 2 oz. slices.
Tenderloin skewered on sugarcane, mango slaw, warm soy mustard butter, mixed greens.
Garnish: sweet soy, chives, sesame seeds.
$12

Front 10

Buttermilk Calamari

Back 10

CALAMARI; 7.5 oz.
Buttermilk, flour, seasonings.
Garnish: asiago cheese, lemon buerre blanc, cocktail sauce, lemons.
$10

Front 11

Maui Onion Soup

Back 11

ONION SOUP; 9 oz.
Sweet Hawaiian oinion, gruyere cheese, and Provençal croutons.
$8

Front 12

Bluepoint Clam Chowder

Back 12

Served in heated crocks with oyster crackers on side.

Front 13

Bang Bang Rock Shrimp

Back 13

Coated in buttermilk batter and chili plum sauce, served over cellophane noodles and cabbage. With chopsticks.