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13 Cards in this Set

  • Front
  • Back

Fermentation

A catabolic process that makes a limited amount of ATP from glucose without an electron transport chain and that produces a characteristic end product, such as ethyl alcohol or lactic acid

Cellular Respiration

The most prevalent and efficient catabolic pathway for the production of ATP, in which oxygen is consumed as a reactant along with the organic fuel

Redox Reactions

A chemical reaction involving the transfer of one or more electrons from one reactant to another; also called oxidation-reduction reaction

Oxidation

The loss of electrons from a substance involved in a redox reaction

Reduction

The addition of electrons to a substance involved in a redox reaction

Reducing Agent

The electron donor in a redox reaction

Oxidizing Agent

The electron acceptor in a redox reaction

NAD+

Nicotinamide adenine dinucleotide, a coenzyme present in all plant cells that helps enzymes transfer electrons during the redox reactions of metabolism

Electron Transport Chain

A sequence of electron carrier molecules (membrane proteins) that shuttle electrons during the redox reactions that release enery used to make ATP

Glycolysis

The splitting of glucose into pyruvate. It is the one metabolic pathway that occurs in all living cells, serving as the starting point for fermentation or aerobic respiration

Citric Acid Cycle

A chemical cycle involving eight steps that completes the metabolic breakdown of glucose molecules to carbon dioxide; occurs within the mitochondrion; the second major step in cellular respiration

Oxidative Phosphorylation

The production of ATP using energy derived from the redox reactions of an electron transport chain

Substrate-level Phosphorylation

The formation of ATP by directly transferring a phosphate group to ADP from an intermediate substrate in catabolism