Use LEFT and RIGHT arrow keys to navigate between flashcards;
Use UP and DOWN arrow keys to flip the card;
H to show hint;
A reads text to speech;
10 Cards in this Set
- Front
- Back
|
Mini lobster rolls
|
$19 Lobster claw and knuckles Mayo Celery Shallots Garlic orange & lemon zest Toasted brioche Rolla Servers w/Cape cod chips
Shellfish, gluten, eggs, allium
|
|
|
Vegetable Crudite |
$10 Seasonal veggies (cauliflower, carrots, shishito peppers and radishes) Cucumber yogurt (green yogurt w/cucumber and lemon) Muso-Lime aioli (kewpie mayo, lime juice, white miso paste) Sesame Hummus (Chickpeas, red onion, garlic, fennel, sesame seeds and lemon Sesame, egg, nightshades, allium |
|
|
Kentucky beer and cheese pretzel |
$9 Warm jumbo pretzel brushed in butter and topped with pretzel salt. Grain mustard Chipotle stout beer cheese- a cheese sauce made with cheddar, cream cheese, stout, chipotle peppers and garlic Nightshades, gluten, dairy, allium |
|
|
Bacon deviled eggs |
$7 Deviled Eggs, topped with bacon. The egg yolk stuffing consists of celery seed, parsley, lemon, paprika, garlic powder, onion powder and mayo. Egg, Allium, Pork
|
|
|
Marinated Olives |
$6 A mix of castelvetrano and kalamata olives, poached in a mixture of olive oil, bay leaf, thyme, garlic and the zests of lemon and oranges. Allium |
|
|
Candied Pecans |
$6 Pecans roasted in the oven, tossed in lightly caramelized sugar, smoked sea salt and pimenton. Nightshades (herbs,flowers,etc..)
Pimenton: paprika |
|
|
Brown Butter Popcorn |
$4 Popcorn, popped in brown butter. Dairy |
|
|
Cauliflower |
$10 Vadouvan Curry Roasted Cauliflower Sriracha Aioli Bourbon Raisins (raisins cooked in bourbon and brown sugar) Mint garnish Egg, Gluten, Allium |
|
|
Grilled Flatbread |
$14 Focaccia Flatbread topped with a Fra Diavolo tomato sauce (consists of tomato, onion, garlic, white wine and chile flake), Fresh mozzarella, basil and balsamic drizzle Gluten, Nightshades, Dairy |
|
|
Mini Steak Tartar Tartlets |
$18 Beef Filet, seasoned with soy sauce, cider vinegar and chives. Topped with tobiko (flying fish) roe, and miso aioli. Served inside of a blue corn mini tart shell.
Gluten, Egg |
