School Nutrition: When Capitalism Causes Obesity Essay
In order to explain the failure of the school lunch system to prevent malnutrition, one must scrutinize the expenditures of it. In the School Lunch and Breakfast Cost Study-II: Summary of Findings, three-fourths of the cost of running a food service rely on the operations – labor, transport, supplies, maintenance, etc. On average, only a dollar is spent on food within a school lunch. And with more and more families relying on subsidized or reduced-priced school meals for their children due to the economic downturn, schools, not necessarily the government, have to find cleverer ways to meet the costs (Dillon). The fact is, the schools must make these decisions like a business. And like any good business, they find the cheapest options available. Unfortunately, the cheapest options are usually pre-packaged and provided by third-party catering companies since they drastically reduce labor costs. The depressing statistic is that most pre-packaged foods rarely meet nutritional requirements.
From this viewpoint, it is easy to see why there is such an opposition to healthful school lunch campaigns. It is easy to see these programs as yet another