Environmental Benefits Of Organic Farming

Culture plays a significant role in deciphering the type of environment individuals typically live in. Although America is generally seen and described as being a melting pot combined with a plethora of various values, beliefs, and traditions, it still possesses a singular American ethnicity as a whole. In recent years, the food culture in America has shifted drastically. There has been a spike in popularity with organically grown produce, a concern parallel to the growing apprehensions pertaining to the rise in obesity as well as the formidable climate changes. Although there are many environmental benefits in relation to organic farming, it is not favorable to industrial agricultural production due to its costly cultural and economic …show more content…
The deterrence from the use of such chemicals encourages the reduction of carbon-emissions as well as the amplification of biodiversity. The organic farming process consists of utilizing strictly organic waste such as harvest, animal, farmhouse, and marine manures when cultivating the produce. These biofertlizers are ecofriendly and augment the soil rather than destroy it. With these methods, organic farming saves approximately 40% more topsoil due to its effective soil management techniques, such as crop rotation and inter-cropping (cost-benefit). Essentially, organic agriculture is compiled of environmentally friendly manufacturing methods that avoid the use of damaging synthetic enrichers and pesticides, and employ crop cycling methods that enrich topsoil …show more content…
There is typically a high cost and risk associated with organic farming due to its reliance on natural fertility. The lack of synthetic fertilizers, insecticides, fungicides, and pesticides tend to cause the crop yields of organic farms to be significantly lower than those of industrial farms. Monoculture farms have approximately 6 to 72% greater harvest yields than organic farms (sustainability). Alongside having lower crop yields, organic farms also need more land in order to produce the same amount of harvest as conventional farms (cost-benefit). Essentially, organic farming produces less and costs more in terms of labor. Labor is the most expensive cost for these farmers because organic farms require more time and skill. This is essentially why organic produce is more expensive. Organic farming requires more labor and attention in order to successfully implement crop rotation interventions and weed control. Furthermore, organic farming also requires a substantially greater amount of skill. Unlike conventional farming, organic farmers do not have access to opportune chemicals to resolve each problem at hand, they have to be observant and knowledgeable on how to organically resolve any difficulties or hindrances they encounter (pros and