Why Ireland Starved Summary

Improved Essays
In the book “Why Ireland starved: a quantitative and analytical history of the Irish economy, 1800-1850” the author Joel Mokyr tries to assess why the Great Famine of Ireland from 1845-1852 was so disastrous. Mokyr is an economic historian and as a result, the book is from an economic perspective and does not consider other factors outside of the economy as causes tot the famine. The majority of the book focuses on the lead up to the event and it is not until the last chapter when Mokyr discusses the economy during the famine.
The layout of the book is focused around a very scientific method. Mokyr states that he will be assessing hypothesises and will determine whether it is true by using evidence. He claims that all hypothesises will be treated as correct until proven wrong. Each chapter of the book is focused towards a different hypothesis and they are examined from a large variety of different views to draw a conclusion. All the hypothesis are based upon previous arguments by academics.
The first
…show more content…
This is both a strength and a weakness because the economic situation was a huge cause as to why Ireland starved and is therefore important to understand. However, by doing this Mokyr misses out other critical factors (such as political factors) that cause Ireland to have a famine. Mokyr uses a good selection of quantitative data to support his argument such as statistics, censuses and more. It is used effectively to examine previous debates surrounding what were the causes of the famine. However, Mokyr does not refer to qualitative data which can be equally as important. This is probably because of low literacy rates in Ireland means there is small amounts of written evidence but it is not non-existent. Newspapers could have been a good source to use to understand more about how the people of Ireland felt at the time and what problems they were facing before and during the

Related Documents

  • Improved Essays

    attempts at famine relief were seen to be shoddy and slow” so there is uncertainty about how much aid was given to the peasantry and how quickly it was received. Nonetheless, it is clear that Alexander gave more relief than both Lenin and Stalin as the famine affected between 14,000,000 to 20,000,000 people, of which 375,000 to 400,000 died. When compared to the famine of 1921 which killed an estimated 6,000,000 and the famine of 1932 in which 6,000,000 people died within a period of seven months. Consequently, it is clear that Alexander III’s treatment of the peasantry was substantially better than that of Lenin and Stalin. Lenin's policies can be seen as the main cause of the 1921 famine as Hutchinson claims it was the “economic reforms of the…

    • 693 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    Even though the British provided the Indians with advanced technology and education, Imperialism within India was mostly negative because of famine, the Sepoy Mutiny, and their bad regimen or bad treatment towards them. First and Foremost in India there was famine due to imperialism. The more cotton that was being grown, the more famine deaths there were. For example, in document 3 according to the chart it shows that between 1876-1879 there were between 6.1 million- 10 million famine deaths.…

    • 605 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    Corn was the staple crop, which had the considerable disadvantage, it was easily destroyed and hard to grow (“War And Famine In Ireland 1580-1700”). The most important commodity in the country from 1580- 1700, cattle served as currency, clothing, and most obviously a food source (“War And Famine In Ireland 1580-1700”). The meat of cattle was only eaten on special occasions, except by the higher class. The poorer people of the Irish populations diet included oatcakes, milk, curds, butter, and cheese (“War And Famine…

    • 1581 Words
    • 7 Pages
    Improved Essays
  • Improved Essays

    They came as slaves: human cargo transported on British ships bound for the Americas. They were shipped by the hundreds of thousands and included men, women, and even the youngest of children. Whenever they rebelled or even disobeyed an order, they were punished in the harshest ways. Slave owners would hang their human property by their hands and set their hands or feet on fire as one form of punishment. Some were burned alive and had their heads placed on pikes in the marketplace as a warning to other captives.…

    • 1011 Words
    • 5 Pages
    Improved Essays
  • Decent Essays

    Disparities In America

    • 90 Words
    • 1 Pages

    The United States of America started in the year 1776, when the declaration of independance was proclaimed throughout American history, millions of American citizen around the world abondoned their homelands for a chance to start a new life. Over the past years many immigrante go to other countries have had diffrent reasons such as better life and more jobs opportunity although some come to escape war and difficulty, for example the great hunger wa a period of mass starvation, disease,. The year of 1840s and a1850s the treat of starvation…

    • 90 Words
    • 1 Pages
    Decent Essays
  • Improved Essays

    However, Britain believed that the Irish were lazy because of the success of the potato. So much hatred that they created a generalized persona of how Irish citizens act. (lazy,angry and stubborn) This led to Britain trying to justify their reason for abandoning Ireland as a way of tough love. When really it was their own nation's superiority complex that led to further deaths in Ireland.…

    • 1203 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    “The Irish in America” takes a harrowing look at the struggle of the Irish people throughout the history of America. The emigration of the Irish to America was significant in the expansion of the country. The railways, buildings, and urbanization of the country in the early years were built on the strong backs of the Irish. Before the potato famine, Irish families in America were in need of work to care for their loved ones. Immigrants would often do manual labor for low wages, however still higher than the wage they would have received in Ireland.…

    • 357 Words
    • 2 Pages
    Improved Essays
  • Superior Essays

    However, unlike its steadily industrializing European neighbors like Germany and France, Ireland continued to rely on a rural lifestyle well into the twentieth century. In 1947, over a third of the Ireland’s population depended directly on agriculture, making it what many considered to be the essential Irish life (Freeman 38). According to historian Jenny Beale, this economic dependence on farming influenced the Cultural Revival, especially the “poets and patriots” who romanticized rural life (Beale 20).…

    • 1434 Words
    • 6 Pages
    Superior Essays
  • Improved Essays

    When people gather in groups, leaders rise, taboos form, and malcontents grumble. The traditions and mores of a society become controls of the ruling class, manipulated to better serve the needs of the powerful in maintaining power. However, with the invention of the printing press and an increased literacy of the common man, information moved from the hands of the church and the noble elite to the common man. The late 17th century, ushered in the Age of Reason a period of intellectual growth, and according to Martin Rowson, "spawned a mushrooming of public satire... Which ran like a sewer beneath the Enlightenment"(153).…

    • 762 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Before the Irish Immigrants affected America, they immigrated to it. About 17% of the Irish immigrants came to America before the 1840s. Because of the Irish potato famine, most of the Irish immigrants arrived in America between 1845 to 1860. The Irish potato famine, or The Great Potato Famine, was caused by a late blight on potato crops year after year, starting in 1845 and slowing down by 1851. The blight, scientifically known as Phytophthora infestans, infects the leaves and edible roots of the potato plant, leaving the whole crop rotting in the fields.…

    • 2233 Words
    • 9 Pages
    Improved Essays
  • Great Essays

    Estates At Risk

    • 1375 Words
    • 6 Pages

    Estates at Risk Thirteenth century England demonstrated a perfect model of feudalism. The hereditary elite (the second estate) maintained its rule over an impoverished peasantry (the third estate), while the clergy (the first estate) held sway over all levels of society, setting moral standards and guiding the affairs of kings and serfs alike. However, as the 13th century came to a close, the durability of this rigid social order was about to be tested. A series of crises in 14th century England led to increased economic mobility among the peasantry which threatened to destabilize the established feudal estate system.…

    • 1375 Words
    • 6 Pages
    Great Essays
  • Improved Essays

    Discussing the famine, Young writes, “The price of bread has risen above people’s ability to pay. This causes great misery.” Another cause of poverty for the peasants was the great amount that they were taxed, even though it was nearly impossible to pay off. France was drowning in…

    • 538 Words
    • 3 Pages
    Improved Essays
  • Superior Essays

    In this book, by Noel Ignativ, the author discusses “How the Irish became white”. The book was published first published in 1995, and then reprinted in 2009. There are 272 pages in this book. This book is about how the Irish became “white” by oppressing blacks, who were seen as the inferior race, in order to become a part of the superior race, or “whites”. Being white is considered a privilege, and in order to be apart of that the Irish had to conform.…

    • 1942 Words
    • 8 Pages
    Superior Essays
  • Improved Essays

    Development of the agricultural sector during the British Agricultural Revolution might have set foot for the precondition of the industrial sector during the British Industrial Revolution. This essay will be examining the potential causes for the changes in the agriculture sector that had led to rapid development in the industrial sector and evidence that supports or reject such hypothesis. It is also important to take note that the following essay will define the British Agricultural Revolution as starting from mid-17th century until the 19th century and the British Industrial Revolution from 1760s to 1840s. One of the most important development during the Agricultural Revolution is the introduction of the Norfolk four-course rotation which…

    • 1064 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    The United States and France are very similar countries in a lot of aspects. Starting with how they have both had very interesting history as to how they became the powerful countries that they are today; it began with their very dramatic revolutions in which a lot of people gave their life in hopes for a better future. When a country is founded after they have suffered oppression they tend to choose a more democratic government, which in the case of the United States and France it is true. However, although these two countries lie amongst the most powerful countries in the world and are both democratic in nature, they differ in one major aspect. They have completely different judicial systems.…

    • 1151 Words
    • 5 Pages
    Improved Essays