Dont Blame The Eater Blame

Superior Essays
Who is to blame, for our health problems? We as humans, have essential necessities, to keep coexisting in this world, one of those necessities is to eat, which leads us to have plenty of choices, some of them are bad, and some other options are good, for our body. This article talks about the bad choices humans make while choosing what to consume. The author of this article, title his piece “Don’t Blame The Eater” which leave the reader wondering, if the eater is not to blame, then who are we blaming, for what the eater has done? The author begins, his article by informing, us about a group of kids that are suing Mc Donald’s, for making them fat, then he asks a question “Whatever happened to personal responsibility?” which leaves the audience, with an open question, that may leave them wondering, if they should answer it, or if the author is going to answer it, or will remain unsolved throughout the article. Since the beginning of the essay, he let the audience thinking, and wondering with a set of questions that he may or may not answer. As he goes down the article, he does not answer any …show more content…
Now, drive back up the block and try to find someplace to buy a grapefruit.” Which is true it is easier to find a fast food restaurant, than a place where to buy something healthy. We do not have many choices, but regardless we could look for the good

Related Documents

  • Improved Essays

    The Omnivore's Dilemma is a book which modified the way people looked at their food and also what they ate. In Chapter 8 “The Omnivore's Dilemma”, Michael Pollan explains that omnivores like the modern day American can eat just about anything, but the problem is that they are uncertain of what should be eaten. Americans obtain a variety of choices when in a supermarket, but do they recognize what is good for them? Michael Pollan also argues that the reason we experience so many diet fads is that Americans have no food culture to fall back on. So, according to Pollan, the omnivore's dilemma is that the modern-day American doesn't know what to eat because we have no food culture to fall back on.…

    • 478 Words
    • 2 Pages
    Improved Essays
  • Improved Essays

    Obesity is the product of a refusal to eat healthily and exercise. In “The Extraordinary Science of Addictive Junk Food” Moss explores the fact that people blame processed food companies for the…

    • 1262 Words
    • 6 Pages
    Improved Essays
  • Improved Essays

    “Many of the scientific theories put forward to account for exactly what in the Western diet is responsible for Western diseases conflict with one another” (Pollan 434). Some theories point out that carbs help the cause and that fatty acids are the main cause for these illnesses that continue to take place and fester. However, other theories dispute that directly, viewing refined carbohydrates as a main cause of the removal of important nutrients in our…

    • 669 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    Agribusiness critics believe large-scale food production poses harm to consumer health and the environment which can be either true or false because growing rapid food production meets the need of the economy, farming methods are questionable to the environment, and obesity levels are a primary concern in today’s society. Author David Zinczenko in his article “Don’t Blame the Eater”, is one critic that shows the truth behind what’s important as we digest consumer goods. As he said in his article it’s not just the eater that is at fault it’s the companies that create the food (Zinczenko, pg. 242). For food industries, they are booming with success, with such low prices in restaurant’s it’s no wonder…

    • 633 Words
    • 3 Pages
    Improved Essays
  • Decent Essays

    Michael Pollan expresses the need to address and fix the problem with the western diet. He starts by reminding the readers of all the nutritional theories that try to explain the health diseases that are affecting American people. The author challenges these theories by placing the blame on the health and food companies, because they create new products and medicines instead of looking at the root causes. Although an easy solution would be to not eat as much processed foods, the author points out how even nature things like soil condition and livestock feed can make that task harder than it should be. Michael Pollan suggests that the consumers are part of the problem because they do not spend enough time or money on our food preparation because…

    • 158 Words
    • 1 Pages
    Decent Essays
  • Improved Essays

    Wendell Berry argues that we should ‘’eat responsibly’’, meaning that the individual is responsible. Along with David Barboza notes that big food companies say ‘’despite some promises to offer healthier foods and in some cases to limit marketing in schools, deny that they are to blame for the epidemic of excess weight. They insist that sedentary behavior, a lack of exercise, and poor supervision and eating habits are responsible’’ (Barboza). On the other hand, Michael Pollan blames government policies for the fact that ‘’Our entire food supply has undergone a process of ‘’cornification’’ in recent years, without our even noticing it’’. In my view, I agree with Michael Pollan and Wendell Berry because it’s the government’s fault that our food supply is all corn and also that it’s our fault because we can choose what we eat and that’s mighty factor in health and…

    • 849 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Analysis Of Fed Up 2014

    • 1428 Words
    • 6 Pages

    This claim points towards the food industry that instead of thinking about the American’s health, the food industry is preferring its profit. After describing the claim, the documentary gives reason that the main goal of the food industry is to create wealth, and they create false assumptions about food. There are many pieces of evidence that…

    • 1428 Words
    • 6 Pages
    Improved Essays
  • Superior Essays

    Everyone in their teens had that craving of fast-food, but had the bad, regretful attitude afterwards when they felt sluggish and not happy. In the article “Don’t Blame the Eater” it explains the issues with fast-food, particularly in teens, and how parents are now suing fast-food companies because of the fast food making teens gain an extreme amount of weight. The author, David Zinczenko, was once this teen described as eating fast-food daily, joined the reserves and got involved with a health magazine and changed his daily life to a healthy life. He understands the concern parents have, but feels that there is responsibility to take. Zinczenko uses logos and pathos to explain the concern of obese teens, and how fast-food is not helping.…

    • 1097 Words
    • 4 Pages
    Superior Essays
  • Improved Essays

    Obesity became a growing problem in the world, and especially in the US since fast foods are the easiest, most abundant, and the most advertised ways for getting a bite. In David’s Zinczenko “Don’t Blame the Eater” he explained how large fast food franchises were falsely marketing their products to have less nutritional values than they truly have, and how America is overwhelmed with McDonalds’ restaurants, where it is hard to find a place to buy a grapefruit. One of obesity’s many side effects is diabetes which increased by a factor of 6 form 1994. Money spent to treat the increasing numbers of children with diabetes has increased tremendously; from $2.6 billion in 1969 to over $100 billion today. All because of the outdated laws that mostly…

    • 274 Words
    • 2 Pages
    Improved Essays
  • Improved Essays

    In the world that we live today, food industries produces low end fat products that are slowly becoming the norm in today’s society. Many consumers do not understand the process of how their food is made, through nor do consumers know where their food originates from. When consumers are exposed to advertisements and commercials, they are drawn into the products that big food companies are trying to sell. In the short essay “The Pleasures of Eating” by Wendell Berry, Berry talks about how consumers do not know where their food comes from and how people are consuming foods with toxic chemicals. In “When a Crop Becomes King” by Michael Pollan, Pollan states that companies are putting corn related products into everyday foods, which are leading into bad eating habits.…

    • 1187 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    “ Today , over 60 % of adults in the United States are Overweight or Obese. Poor diet is killing more Americans than smoking , With the poor diet from Americans eating unhealthy and there putting their bodies at risk because of the food that consume in their own bodies. With the poor diet and not enough exercise Americans are being put at risk of death because of the food that they are eating and poorly or non exercise at all. Facts have been proved that their have been more deaths by poor diet than lighting up to smoke a cigarette now a days. Based on stats from 2010, nearly 680,000 people die from their dietary habits, versus just over 465,000 from smoking(Mat McDermott).…

    • 1323 Words
    • 6 Pages
    Improved Essays
  • Improved Essays

    He also mentioned that lack of alternatives for teenagers, and low income families. Zinczenko backs up the lack of alternatives by stating, "Drive down any thoroughfare in America, and I guarantee you 'll see one of our country 's more than 13,000 McDonald 's restaurants. Now, drive back up the block and try to find someplace to buy a grapefruit" (2). There 's only two choices to pick; it 's either to search far and wide or go to the McDonald 's around the corner to get a cheap meal. Zinczenko addressed these rhetorical appeals to create a connection with the…

    • 944 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    There are many factors that affect how people see their body image in society today such as pressures from advertisements, from their families, from society and much more. These are negative forces that harm people’s self-esteem and can cause people to damage their bodies in terrible ways. Advertisements are a major culprit of causing people to hate their bodies. In the documentary “Killing Us Softly 4” Jean Kilbourne when speaking about advertisements says “To a great extent they tell us who we are, and who we should be” (Kilbourne).…

    • 1111 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Argumentative Analysis: Don’t Blame the Eater In the article, Don’t Blame the Eater, David Zinczenko, who is an American author, publisher, businessman, and CEO of a global health and wellness media company, discusses the harmful effects of fast food industries. Zinczenko argues why consumers are not at fault for the effects of fast foods and sympathizes with kids who were trying to sue McDonalds. Zinczenko has a valid point on why the consumers should not be at fault. Many kids come from families with no parents, or have unavailable parents to tend to their needs.…

    • 827 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Although I concede that “[w]hatever happened to personal responsibility” (David Zinczenko, Author, “Don’t Blame the Eater,” 391) is a legitimate statement when it comes to eating, I still maintain the fact that many Americans eat what is available and accessible to…

    • 1091 Words
    • 4 Pages
    Improved Essays