I was shocked and upset every time I saw an animal being dragged around by one leg, or by the neck. I wasn 't expecting to see fear, or to hear the pain that these animals were experiencing as they went through routine procedures. I was also surprised to know that so many people working in the industry are fine with the treatment of these animals. I was surprised to see that it seemed like such an easy transition for these three people. I had no idea that becoming vegan was such an achievable goal. I found it interesting that their taste buds adjusted from disliking vegetables to enjoying them. I 'm looking forward to trying to adapt my own taste buds to enjoy healthier food choices.
I also learned that it 's projected by 2050, that there won 't be enough animal meat to sustain the population (at the time). I think this is really crazy. The idea that the demand for meat will be high enough that we can’t produce enough to meet the demand is hard to