Essay Unit1

2739 Words Feb 29th, 2016 11 Pages
Year 12
BTEC Level 3 Subsidiary Diploma in Business
BTEC Level 3 Diploma in Business

Year 12
BTEC Level 3 Subsidiary Diploma in Business
BTEC Level 3 Diploma in Business

Unit 1- The Business Environment
Unit 1- The Business Environment

| Student name | ------------------------------------------------- Assessor name | | | Date issued | Completion date | Submitted on | 5th September 2013 | 29th November 2013 | 2nd December 2013 | Qualification | Unit number and title (Credit Value) | BTEC Level 3 Subsidiary Diploma in BusinessBTEC Level 3 Diploma in Business | Unit 1- The Business Environment Credit Value- 10 | | | Assignment title | | The aim of this unit is to give
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1 | | Leaflet | | | P2 | Describe the different stakeholders who influence the purpose of two contrasting businesses | | 2 | | Report | | | P3 | Describe how two businesses are organised | | 5 | | Report | | | P4 | Explain how their style of organisation helps them to fulfil their purposes | | 6 | | Report | | | P5 | Describe the influence of two contrasting economic environments on business activities within a selected organisation | | 7 | | Presentation | | | P6 | Describe how political, legal and social factors are impacting upon the business activities of the selected organisations and their stakeholders | | 9 | | Presentation | | | M1 | Explain the points of view of different stakeholders seeking to influence the aims and objectives of two contrasting organisations | | 3 | | Report | | | M2 | Compare the challenges to selected business activities within a selected organisation, in two different economic environments | | 8 | | Report | | | M3 | Analyse how political, legal and social factors have impacted on the two contrasting organisations | | 10 | | Presentation | | | D1 | Evaluate the influence different stakeholders exert in one organisation | | 4 | | Report | | | D2 | Evaluate how future changes in economic, political, legal and social factors, may impact on the strategy of a specified organisation | | 11 | | Report | | |

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